LEBANESE 7 SPICES
Homemade mixture of Lebanese 'Seven Spices' recipe is really easy to make at home and to have fresh at hand when you need it.
Provided by BigDaddy
Categories World Cuisine Recipes Middle Eastern Lebanese
Time 5m
Yield 10
Number Of Ingredients 7
Steps:
- Combine nutmeg, ginger, allspice, fenugreek, pepper, cloves, and cinnamon in an airtight container with a lid. Close and shake to mix spices together. Store in a cool, dark place.
Nutrition Facts : Calories 14.6 calories, Carbohydrate 2.6 g, Fat 0.5 g, Fiber 1 g, Protein 0.5 g, SaturatedFat 0.3 g, Sodium 2.3 mg, Sugar 0.3 g
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Wafa Hussain
[email protected]Wow! This spice blend is incredible. It's so versatile, I've used it on everything from chicken to fish to vegetables. It's a great way to add flavor to any dish. Highly recommended!
Bakhti Badar
[email protected]Just tried this 7-spice blend for the first time last night, and it was amazing! I used it on grilled chicken, and the flavor was out of this world. I can't wait to try it on other dishes. Thanks for sharing this recipe!
Alyas Khan
[email protected]I've been cooking Lebanese food for years, and this 7-spice blend is a staple in my kitchen. It's the perfect balance of sweet, savory, and earthy flavors. I use it on everything from chicken and rice to roasted vegetables. This recipe is spot-on, an