LEEK PROSCIUTTO PIZZA
This pizza is crazy good! It pops with flavor from caramelized leeks and garlic. The sweet onion is perfectly balanced by the salty prosciutto. I roast my own tomatoes when I have an abundance, but if you don't have fresh, canned tomatoes also work great. Don't be afraid of the four cloves of garlic -you'll love them. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. Place crust on an ungreased 12-in. pizza pan. In a large skillet, heat oil over medium-high heat. Add leeks and onion; cook and stir 7-9 minutes or until lightly browned. Add garlic; cook and stir 1 minute longer. , Spread crust with tomatoes; top with leek mixture, prosciutto and cheese. Bake 12-15 minutes or until edges are lightly browned.
Nutrition Facts :
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Siraj ali
[email protected]I would definitely make this pizza again. It was so easy to make and it tasted delicious.
ekwu moses
[email protected]This pizza was a bit too cheesy for my taste, but it was still very good.
ab bhatti
[email protected]I'm not really a fan of leeks, but I really enjoyed this pizza. The flavors were amazing.
Amanda vB
[email protected]This is one of the best pizzas I've ever had! I highly recommend it.
Giselle Felipe
[email protected]Overall, I thought this pizza was pretty good. I would definitely order it again.
Malik Sherry
[email protected]I thought the pizza was a little too expensive for what you get.
Cameron Smith
[email protected]This pizza was a bit too greasy for my taste, but it was still pretty good.
Faith mweresa
[email protected]I've made this pizza several times and it's always a winner. It's easy to make and always turns out great.
Shannette Beckford
[email protected]I made this pizza for a party and it was a huge hit! Everyone loved it.
Thabiso Nkompolo
[email protected]I'm not a big fan of pizza, but I really enjoyed this one. The crust was crispy and the toppings were flavorful.
William Castellon
[email protected]This is my new favorite pizza recipe! The leek and prosciutto combination is amazing.
Ramri Tamang
[email protected]The pizza was easy to make and it tasted great. I would definitely recommend it.
Justine Reed
[email protected]I thought the pizza was a bit bland. I would have liked more garlic and herbs.
Lubega Benjamin
[email protected]The pizza was a little too salty for my taste, but overall it was still very good.
Shaniz Wairimu
[email protected]I'm not usually a fan of leek, but this pizza changed my mind. The leeks were caramelized and had a wonderful flavor.
Fungile Ntshoze
[email protected]This pizza was so easy to make and it was absolutely delicious. I loved the combination of flavors and textures.
Hensom Boy
[email protected]I followed the recipe exactly and it turned out great! The pizza was cheesy, savory, and had the perfect amount of crunch. Highly recommend!
Hailey Julew
[email protected]This leek and prosciutto pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.