CHEESY SPICY CORNBREAD!
This is a yummy, easy, savory recipe for cornbread! It's also really good with a can of drained corn, but I have to omit for DH's sake. I like to add a bit of salt because the jiffy mix is a little sweet. I also add 2 tablespoons of flour since I live at high altitude. I've made this different ways, using red onions or green onions, both ways were delish...go with what you like best! Note: If mixture is too dry, just add a splash of milk to moisten. Recipe updated to include milk.
Provided by KPD123
Categories Breads
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients. Mix well.
- Pour into a greased 8x8 casserole dish or a greased muffin tin (I prefer mini muffins).
- Bake 375 degress 15-20 minutes or until cornbread is golden brown.
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Deginet hailu Dubale
[email protected]This is the best cornbread recipe I've ever tried! The cornbread is moist and flavorful, and the cheese and jalapeños add a nice touch. I will definitely be making this again and again.
Jacquene Cole
[email protected]This cornbread is amazing! It's the perfect combination of sweet and savory, and the jalapeños add a nice kick of heat. I served it with chili and it was a hit! I will definitely be making this again.
Chimmy Chonga
[email protected]I made this cornbread for a party and it was a huge hit! Everyone loved it. The cornbread was moist and flavorful, and the cheese and jalapeños added a nice touch. I will definitely be making this again.
Malik taimoor Zafar
[email protected]This cornbread was a huge hit with my family! It was moist and flavorful, and the cheese and jalapeños added a nice kick of heat. I will definitely be making this again.
daniel paivarinta
[email protected]This is my new go-to cornbread recipe! It's easy to make, and it always turns out perfect. The cornbread is moist and flavorful, and the cheese and jalapeños add a nice touch. I love serving it with chili or soup.
Justin Noel
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. The cornbread was moist and flavorful, and the cheese and jalapeños added a nice touch. I will definitely be making this again.
Shohel Rana420
[email protected]This cornbread is a must-try! It's the perfect combination of sweet and savory, and the jalapeños add a nice kick of heat. I served it with chili and it was a hit! I will definitely be making this again.
Dontae Grant
[email protected]This cornbread was amazing! I loved the combination of flavors and textures. The cornmeal added a nice crunch, while the cheese and jalapeños added a creamy, spicy kick. I will definitely be making this again.
Binita Dagami
[email protected]I was looking for a new cornbread recipe and I found this one. It was easy to follow and the cornbread turned out great! It was moist and flavorful, and the cheese and jalapeños added a nice touch. I will definitely be making this again.
Nancy Nyambura
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it. The cornbread was moist and flavorful, and the cheese and jalapeños added a nice touch. I will definitely be making this again.
Toslim Ahmed
[email protected]This cornbread was delicious! I used fresh jalapeños and they added a nice kick of heat. The cheese was melted and gooey, and the cornbread was moist and flavorful. I will definitely be making this again.
Lateef Omolola
[email protected]I love cornbread and I love cheese, so I knew I had to try this cheesy spicy cornbread recipe. It was perfect! The cornbread was moist and flavorful, the cheese was melted and gooey, and the jalapeños added just the right amount of heat. I will defin
RX Rakib
[email protected]This was a great recipe! The cornbread was moist and flavorful, and the cheese and jalapeños added a nice touch. I will definitely be making this again.
Hattie Chapangwani
[email protected]I had some leftover cornbread mix so I decided to try this recipe. I'm not a big fan of spicy food but this cornbread was delicious! The jalapeños added just a hint of heat that really complimented the cheesy flavor. I will definitely be making this
Abdullah Akhtar
[email protected]This cornbread turned out perfectly! It was moist and flavorful, with just the right amount of heat from the jalapeños. I served it with chili and it was a hit with the whole family. I'll definitely be making this again, and I already know it will be