LEFTOVER HAM -N- POTATO CASSEROLE
An easy cheesy dish that uses up that Christmas or Easter ham! My family looks forward to this one!
Provided by SweetT
Categories Main Dish Recipes Pork Ham
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain.
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 1 1/2-quart baking dish.
- Melt 3 tablespoons butter in a skillet over medium heat. Stir in the ham and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Stir potatoes into ham mixture; transfer to the prepared baking dish.
- Melt 1/4 cup butter in a saucepan over medium heat. Stir flour into melted butter until smooth.
- Gradually whisk milk into flour mixture; season with salt and black pepper. Continue cooking and stirring until thickened, about 2 minutes.
- Reduce heat to medium-low and stir Cheddar cheese into the white sauce until melted.
- Pour sauce over ham and potatoes.
- Sprinkle bread crumbs atop casserole.
- Bake in the preheated oven until sauce is bubbly and browned, 25 to 30 minutes.
Nutrition Facts : Calories 577.7 calories, Carbohydrate 40.3 g, Cholesterol 104.9 mg, Fat 35.8 g, Fiber 4.2 g, Protein 24.3 g, SaturatedFat 20.2 g, Sodium 973.7 mg, Sugar 5.2 g
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Lankeshwara Kavinda
[email protected]I made this casserole for a brunch party and it was a huge hit! Everyone loved it.
maria stanislaus
[email protected]This casserole is a family favorite. It's always a hit at potlucks and gatherings.
Alka Tungai
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a very economical dish to make.
Samantha Pendleton
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Kat Cartsay
[email protected]This casserole is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Julie Banks
[email protected]This casserole is so easy to make and it's always a hit. I love that I can use up leftover ham in it.
Gift Ngobeni
[email protected]I made this casserole for a brunch party and it was a huge hit! Everyone loved it.
Charlotte Wilson
[email protected]This casserole is a family favorite. It's always a hit at potlucks and gatherings.
Adenike Blessing Adeyemi
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a very economical dish to make.
Mama Pudding
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
MDAmir UDDIN
[email protected]This casserole is the perfect comfort food. It's cheesy, creamy, and so satisfying.
GEORGE MRIHE
[email protected]I added some chopped broccoli to this casserole and it was delicious. It's a great way to get a serving of vegetables in.
Muluken Seyoum
[email protected]Yum!
Safdar Gull
[email protected]This casserole is so easy to make and it's always a hit. I love that I can use up leftover ham in it.
Mahoro Fororance
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's perfect for a weeknight meal or a special occasion.
Korneyl Habad
[email protected]This recipe is a great way to use up leftover ham. It's also a very affordable dish to make.
Bryon Holtslander
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Aziz Begum
[email protected]This casserole was a hit with my family! The ham and potato combination was delicious, and the cheese sauce was creamy and flavorful. I will definitely be making this again.