This recipe brought back so many memories. As a child I loved potato pancakes and corn cakes. This recipe is a great combination of both of them! A great way to use leftover mashed potatoes (and really easy to make!).
Provided by Gina Collier
Categories Other Breads
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Mix all the ingredients together in a large bowl.
- 2. Spoon into a shallow skillet of cooking oil.
- 3. Fry until golden brown on both sides and middle is done.
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daniyal akbar
[email protected]This cornbread is a great way to use up leftover mashed potatoes. It's easy to make and it tastes great.
Champions strikers
[email protected]I'm not a fan of mashed potatoes, but I loved this cornbread. The mashed potatoes added a nice sweetness and moisture.
Christopher Hutchinson
[email protected]This cornbread is a great side dish for any meal. I served it with chili and it was a perfect match.
Candice Fabian
[email protected]I added a few extra ingredients to my cornbread, like chopped jalapeños and cheddar cheese. It was delicious!
rhymes kato
[email protected]I followed the recipe exactly and my cornbread turned out perfect. It was golden brown and cooked through evenly.
Kausar Mia
[email protected]This cornbread is a great way to use up leftover mashed potatoes. It's easy to make and it tastes great.
Hot Boy
[email protected]I'm not a fan of mashed potatoes, but I loved this cornbread. The mashed potatoes added a nice sweetness and moisture.
Austynn Harris
[email protected]This cornbread is a great side dish for any meal. I served it with chili and it was a perfect match.
Loubens Borgella
[email protected]I added a few extra ingredients to my cornbread, like chopped jalapeños and cheddar cheese. It was delicious!
Ruth Scott
[email protected]I followed the recipe exactly and my cornbread turned out perfect. It was golden brown and cooked through evenly.
Runa Hossain
[email protected]This cornbread is a great way to use up leftover mashed potatoes. It's easy to make and it tastes delicious.
Jasmin Kalata
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. The mashed potatoes made it so moist and fluffy, and the flavor was amazing.
Jhon Britto
[email protected]This cornbread was a hit with my family! It was moist and flavorful, and the mashed potatoes added a nice touch of sweetness. I will definitely be making this again.