LEFTOVER MASHED POTATO MEATLOAF
A great way to stretch the meat to serve more people, but also adds wonderful flavor and moistness to this easy recipe. Really good if you use left over roasted garlic mashed potatoes.
Provided by Rita1652
Categories Potato
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375°F.
- Place potatoes in a large bowl and set aside.
- In heavy skillet over medium heat, sauté onion and garlic in olive oil until tender, about 5 minutes.
- Add parsley and oregano.
- Add to potatoes along with eggs, bread crumbs, 1/3 cup of the ketchup, salt and pepper and mix well until thoroughly combined.
- Add ground beef and mix gently just until combined.
- Place on a casserole pan, shape mixture into an 8 x 4-inch loaf.
- Spread remaining 1/3 cup ketchup over top of loaf. Bake at 375°F for 70-75 minutes or until center is no longer pink and instant read thermometer reads 160°F when inserted in center of loaf. Let stand, covered, 15 minutes before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #eggs-dairy #potatoes #vegetables #american #oven #roast #dinner-party #picnic #eggs #comfort-food #northeastern-united-states #ground-beef #meat #taste-mood #savory #to-go #equipment #presentation #served-cold #served-hot #4-hours-or-less
You'll also love
musically political songs
[email protected]This meatloaf was a bit bland for my taste. I think I'll add some more spices next time.
9S SHUVO
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and so delicious.
Akmal Awan
[email protected]This meatloaf was easy to make and turned out great! I loved the addition of mashed potatoes.
Mehran Shaikh
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was delicious and my family loved it.
Nancy Zamora
[email protected]This was the best meatloaf I've ever had! The mashed potatoes made it so moist and flavorful. I will definitely be making this again and again.
Iqbal Mashal
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
amnesiasgutz
[email protected]This meatloaf was a little dry for my taste. I think I might add some more mashed potatoes next time.
Syedaa Zahra
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The mashed potatoes added a really nice flavor and texture to the meatloaf. I will definitely be making this again.
Haseeb
[email protected]This meatloaf was so good! I've never made meatloaf with mashed potatoes before, but I'm so glad I tried this recipe. It was easy to make and so delicious.
Abdulmalik Koire
[email protected]I tried this recipe last night and it was a success! The instructions were easy to follow and the meatloaf turned out perfectly. I loved the combination of mashed potatoes and meat.
Matthew Eaton
[email protected]This meatloaf was a hit with my family! The mashed potatoes added a unique and delicious flavor, and the overall dish was moist and flavorful. I will definitely be making this again.