LEFTOVER TURKEY & CHEESE CREAMY SOUP

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Leftover Turkey & Cheese Creamy Soup image

I love love this recipe! It starts with the basic white sauce, which I learned in Foods class, but I added to it with some leftover Thanksgiving turkey and cheese. Enjoy!

Provided by iliketocookandeat

Categories     Whole Turkey

Time 10m

Yield 2 cups, 2 serving(s)

Number Of Ingredients 10

4 tablespoons butter
4 tablespoons flour
1 cup milk, combined with broth
1 cup chicken broth, combined with milk
1/2 cup cheddar cheese (or whatever cheese you like) or 1/2 cup fiesta blend cheese cheese (or whatever cheese you like)
1/2 cup leftover turkey
1 dash marjoram
1 dash garlic powder
1 dash salt
1/2 medium tortilla, sliced

Steps:

  • Preheat oven to 350 degrees.
  • Melt butter in sauce pan over medium heat.
  • Gradually stir in flour. Cook 2-4 minutes.
  • While cooking, place tortilla slices on a cooking sheet. Sprinkle salt on the slices. Bake for 6 minutes.
  • VERY GRADUALLY add milk/broth mixture to the butter and flour roux, stirring constantly until thick.
  • Add turkey, cheese, marjoram, garlic powder, and salt.
  • Serve warm with tortilla slices.

Funmilayo Hannah
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This soup was a waste of time and ingredients. It was bland and flavorless.


Vickie Arnett
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I followed the recipe exactly and my soup turned out lumpy. I'm not sure what went wrong.


Arooj Anmol
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This soup was a little too bland for my taste. I had to add some extra seasoning to it.


Nabeel Ashraf
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I'm not a big fan of turkey, but I really enjoyed this soup. It was creamy and flavorful.


Baari Kakar
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This soup was delicious! I added some extra vegetables to it and it turned out perfect.


zeeshan shah
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I was looking for a way to use up my leftover turkey and this soup was the perfect solution. It was easy to make and it tasted great.


Da Khapero Watan
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I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Rafal Smolik
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This soup is a great way to use up leftover turkey. It's also a great meal for a cold winter day.


Owa Glory
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I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


unstable Shadow's
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My family loved this soup! It was easy to make and so delicious. The leftovers were even better the next day.


Okechi Chisom
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This soup was a hit! It was creamy, cheesy, and so flavorful. I loved the combination of turkey and vegetables. It was the perfect way to use up my leftover turkey after Thanksgiving.