LEMON ALMOND TEA BREAD
I couldn't believe what a great combination of tastes this would be in my mouth! We were extremely happy, my mouth and I!
Provided by Angela (Grammy) Derby
Categories Sweet Breads
Time 1h5m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 325'F. Prepare 2 loaf pans. (I sprayed mine with Pam)
- 2. Combine the butter and 1 cup sugar; blend well. Beat in eggs, one at a time. Add almond extract.
- 3. Sift together dry ingredients; add to egg mixture alternately with milk. Blend just enough to mix. Fold in lemon peel and nuts.
- 4. Turn into greased loaf pans (aluminum or glass). Bake in slow oven 325'F. for 30-35 minutes or until toothpick inserted in the middle comes out clean. (If it isn't done in 35 minutes, just add 2 minutes at a time. My loaves today took 37 minutes total.)
- 5. Mix 6 Tbsp. of lemon juice and 1/2 -3/4 cup confectioners sugar. Immediately spoon over hot loaf in pan. Cool 10 minutes, then remove from pan. Cool on rack. Do not cut until completely cooled. Makes 2 loaves
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Darwaish Log
[email protected]This bread is a keeper! It's so moist and flavorful, and the lemon almond flavor is amazing.
Donny F.
[email protected]I'm not a huge fan of almonds, but I really enjoyed this bread. The lemon flavor is really strong and the almonds add a nice crunch.
abubaker naeem
[email protected]This bread is the perfect balance of sweet and tart. I love the way the lemon and almond flavors play off each other.
Ubah Ogochukwu
[email protected]I love the simplicity of this recipe. It's so easy to follow and the results are always delicious.
Salauddin Khan
[email protected]This bread was a bit dry for my taste. I think I might have overbaked it.
Yama Sultani
[email protected]I've tried several different lemon almond tea bread recipes, and this one is by far the best. The bread is moist and flavorful, and the lemon and almond flavors are perfectly balanced.
Wilker Dias
[email protected]This bread is so easy to make and it always turns out perfectly. I love that I can just throw all the ingredients in a bowl and mix them together.
Muhammad Javed
[email protected]I'm not usually a fan of lemon desserts, but this bread was surprisingly delicious. The almond flavor really mellows out the lemon.
Mesud Adem
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved the flavor and texture.
Shimul Islam
[email protected]This is the best lemon almond tea bread I've ever had! The lemon and almond flavors are perfectly balanced, and the bread is so moist and fluffy. I will definitely be making this again.
MD Hafizur
[email protected]The bread was good, but I found the lemon flavor to be a bit overpowering.
Christy Martinez
[email protected]This bread was a bit too dense for my taste. I think I might have overmixed the batter.
Sudais Fayez
[email protected]I've made this lemon almond tea bread several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the combination of lemon and almond flavors.
Zahirjanlalwaazir gmailcom
[email protected]This lemon almond tea bread is a delightful treat! The flavors of lemon and almond complement each other perfectly, and the bread is moist and fluffy. I followed the recipe exactly and it turned out perfectly.