LEMON ASPARAGUS
Clarice Scheeringa of Ripon, California shares this dressed-up asparagus. "I live in the heart of asparagus country, so I'm always on the look out for new ways to serve it," she explains. "Lemon and a touch of tarragon make it a quick elegant side dish."
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- Place asparagus and water in a 1-1/2-qt. microwave-safe bowl. Cover and microwave on high for 4-5 minutes or until crisp-tender; drain. Add butter, lemon juice and tarragon; toss to coat. Sprinkle with salt and pepper.
Nutrition Facts : Calories 43 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 43mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.
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Berkay Sahin
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy asparagus dish.
Sujana Kafle
[email protected]This is my go-to recipe for asparagus. It's always a crowd-pleaser.
yuri goitia
[email protected]I've made this recipe several times and it's always a hit with my guests.
MR mariam
[email protected]This recipe is so easy to make. It's perfect for a weeknight meal.
Md Shahjahsn
[email protected]I love the bright, lemony flavor of this dish. It's perfect for a summer meal.
Emanuel McDonald
[email protected]This recipe is a great way to use up leftover asparagus. It's also a good way to get your kids to eat their vegetables.
Sulayman Lee
[email protected]I would recommend this recipe to someone who is looking for a simple and easy asparagus dish. It's not the most flavorful recipe, but it's a good starting point.
Dhadkan Tamang
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't great either.
My Mahfuza
[email protected]This recipe was a bit bland for my taste. I would add some more herbs or spices next time.
Jacob Mogapi
[email protected]The asparagus was a bit overcooked for my liking. I would cook it for a shorter amount of time next time.
nelson marynathan
[email protected]This recipe is a bit too lemony for my taste. I would reduce the amount of lemon juice next time.
rebeca siebos
[email protected]I'm not a big fan of asparagus, but I really enjoyed this recipe. The lemon sauce really makes the asparagus taste great.
Bishal Yadab
[email protected]This recipe is a great way to use up leftover asparagus. I always have some in my fridge and this is a great way to use it up.
Riaj Uddin Riaj Uddin
[email protected]I love how simple this recipe is. It's perfect for a weeknight meal.
Shekh Khaja peer
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The lemon and asparagus go so well together.
Banduho Fred
[email protected]This is one of my favorite asparagus recipes. It's so easy to make and always turns out delicious.
M Mfarhan
[email protected]I made this recipe for dinner last night and it was a hit! My family loved the bright, lemony flavor of the asparagus.
Brinda Venkiah
[email protected]This lemon asparagus recipe is a keeper! The asparagus was cooked perfectly and the lemon sauce was tangy and flavorful. I will definitely be making this again.