LEMON BLUEBERRY BREAD ( BREADMAKER 1 1/2 LB. LOAF)

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Lemon Blueberry Bread ( Breadmaker 1 1/2 Lb. Loaf) image

Make and share this Lemon Blueberry Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.

Provided by Mercy

Categories     Yeast Breads

Time 3h15m

Yield 16 serving(s)

Number Of Ingredients 10

3/4 cup milk, plus
2 tablespoons milk
1 large egg
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon salt
3 cups bread flour
1/2 cup dried blueberries
1 tablespoon sugar
2 teaspoons finely shredded lemons, rind of
2 teaspoons bread machine yeast

Steps:

  • Add ingredients to bread machine pan in the order suggested by manufacturer, adding dried blueberries with flour.
  • (If dough is too dry or stiff or too soft or slack, adjust dough consistency) Checking Dough Consistency: Check dough after 5 minutes of mixing; it should form a soft, smooth ball around the blade.
  • If dough is too stiff or dry, add additional liquid, 1 teaspoon at a time, until dough is of the right consistency.
  • If dough is too soft or sticky, add additional bread flour, 1 teaspoon at a time.
  • Recommended cycle: Basic/white bread cycle; light or medium/normal color setting.

Budy Soso
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Overall, this bread was just okay.


David Nonyeh Jeo
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This bread was a bit dry.


Rohan Sarkar
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The texture of this bread was a bit dense.


Maria Erica
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This bread is a bit too sweet for my taste.


Namuli Peggie
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I'm not a huge fan of lemon, but I really enjoyed this bread.


Ayan qureshi
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This bread is so moist and flavorful, I can't stop eating it!


Manzar Khan
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I love the smell of this bread baking in my kitchen.


Mthokozisi Msizi
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This bread is a great way to use up leftover blueberries.


Rayman Dutton
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I'm going to try making this bread with other berries, like raspberries or blackberries.


Alan Remo
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This bread is perfect for breakfast, lunch, or a snack.


Frisno Bostrom
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I added a glaze to the top of the bread before baking and it gave it a nice shiny crust.


Ahmed Hanada
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This bread was so easy to make in my breadmaker. I just threw all the ingredients in and it did the rest of the work.


Meme Martin
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I love the combination of lemon and blueberry in this bread. It's the perfect balance of sweet and tart.


Md Kala
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I used fresh blueberries and they burst in my mouth with every bite. The lemon flavor was also very refreshing.


Tanatswa
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This lemon blueberry bread turned out moist, flavorful, and packed with blueberries. It was a hit with my family and friends!