LEMON BLUEBERRY LAVA CAKE

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Lemon Blueberry Lava Cake image

This is a beautiful summer adaptation of the decadent chocolate lava cake! It takes a little work but it's well worth it in the end!

Provided by battgirl6

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 50m

Yield 12

Number Of Ingredients 14

½ pound fresh blueberries
½ cup white sugar
½ cup white chocolate chips
¼ cup unsalted butter
3 tablespoons white sugar
2 eggs
1 egg yolk
½ vanilla bean, split, seeds scraped out and reserved
¼ cup lemon juice
3 tablespoons all-purpose flour
½ pound fresh blueberries
½ cup white sugar
½ cup water
2 tablespoons confectioners' sugar, or to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease twelve 4-ounce ramekins.
  • Stir 1/2 pound blueberries and 1/2 cup white sugar together in a saucepan over medium heat until hot and bubbly, 5 to 10 minutes. Remove from heat and cool until slightly thickened.
  • Melt the white chocolate and butter in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching; remove from heat.
  • Beat 3 tablespoons white sugar, eggs, egg yolk, and vanilla bean seeds together in a bowl with an electric mixer on high speed until light and fluffy, about 8 minutes. Add lemon juice and beat until combined.
  • Beat white chocolate mixture and flour into egg mixture on high speed until batter reaches a thick, mousse-like consistency, 4 to 6 minutes. Pour batter into prepared ramekins to fill about 3/4 full. Spoon 2 tablespoons blueberry mixture into the center of each ramekin, poking down blueberry filling into the batter. Place ramekins on a baking sheet.
  • Bake cakes in the preheated oven until puffed, golden, and is hot in the blueberry center, 10 to 12 minutes. Remove cakes from oven and immediately flip each onto a plate to remove cake from ramekin.
  • Stir 1/2 pound blueberries, 1/2 cup white sugar, and water together in a saucepan; bring to a simmer and cook, stirring occasionally, until sauce is reduced by half and has a syrupy consistency, 10 to 15 minutes. Pour sauce over warm cakes and dust each with confectioners' sugar.

Nutrition Facts : Calories 206.1 calories, Carbohydrate 33.3 g, Cholesterol 59.8 mg, Fat 7.8 g, Fiber 1 g, Protein 2.3 g, SaturatedFat 4.4 g, Sodium 21.6 mg, Sugar 29.8 g

Slindile Mthemba
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This cake was a hit at my party! Everyone loved the unique and delicious flavor combination.


sahidujjaman shahi
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Yum!


Charles Joyce Judith
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Not a fan.


Ashfaq Ali
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This cake was easy to make and the results were amazing. The lemon blueberry flavor combination is a winner and the lava center was the perfect finishing touch. Definitely a recipe I'll be making again!


AYESHA GILLANI
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I made this cake for my family and they loved it! The lemon and blueberry flavors were a perfect combination and the lava center was a real treat. I will definitely be making this cake again.


Anisha Aisha
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This cake was delicious! The lemon and blueberry flavors were perfect together and the lava center was gooey and decadent. I would definitely recommend this recipe.


aissa gaming
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I've made this cake several times and it's always a hit! The lemon and blueberry flavors are so refreshing and the lava center is always a crowd-pleaser. I highly recommend this recipe.


Sohat Sefat
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This cake was so easy to make and it turned out so well! The lemon and blueberry flavors were perfect together and the lava center was amazing. I will definitely be making this cake again.


Nohas Khan
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I had a hard time getting the lava center to work. The cake was still good, but it wasn't as gooey as I would have liked. I think I might have overcooked it.


martin jeffers
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This cake was a bit too sweet for my taste, but it was still very good. The lemon and blueberry flavors were nice, and the lava center was delicious. I would recommend trying this recipe if you like sweet desserts.


ram kc
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I made this cake for my family and they loved it! The lemon and blueberry flavors were a perfect combination and the lava center was a real treat. I will definitely be making this cake again.


Nill Hasan z4
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This cake was delicious! The lemon and blueberry flavors were perfect together and the lava center was gooey and decadent. I would definitely recommend this recipe.


Salmasalma Sd
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I've made this cake several times and it's always a hit! The lemon and blueberry flavors are so refreshing and the lava center is always a crowd-pleaser. I highly recommend this recipe.


Driss Driss
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This cake was so easy to make and it turned out so well! The lemon and blueberry flavors were perfect together and the lava center was amazing. I will definitely be making this cake again.


Vibez pluz
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I had a hard time getting the lava center to work. The cake was still good, but it wasn't as gooey as I would have liked. I think I might have overcooked it.


Bhut Madliisa
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This cake was a bit too sweet for my taste, but it was still very good. The lemon and blueberry flavors were nice, and the lava center was delicious. I would recommend trying this recipe if you like sweet desserts.


Tse Tse
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I love this recipe! The cake is always moist and fluffy, and the lava center is always gooey. The lemon and blueberry flavors are also a perfect combination. I highly recommend this recipe.


md habib khan bzas
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This recipe was easy to follow and the cake turned out perfectly. The lemon and blueberry flavors were well-balanced and the lava center was gooey and delicious. I will definitely be making this cake again!


ThAcker Rajpoot
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I made this cake for a party and it was a huge hit! Everyone loved the combination of lemon and blueberry, and the lava center was a real showstopper. I will definitely be making this cake again.


Maria
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This lemon blueberry lava cake was a delightful treat! The cake was moist and fluffy, with a perfect balance of lemon and blueberry flavors. The lava center was gooey and delicious, and the glaze added a nice finishing touch. I would definitely recom