SAVORY CHICKEN AND BROTH
This is a basic chicken broth recipe. You can use the broth in recipes calling for canned chicken broth. The beer really gives it a richer and fuller flavor...more savory. You can use the chicken for chicken sandwiches or in recipes calling for cooked chicken. You can also make a good soup with it. Just add your noodles and/or vegetables to it. The seaonings measurements are approximate.
Provided by AuntWoofieWoof
Categories Stocks
Time 4h15m
Yield 2 cups broth and chicken
Number Of Ingredients 8
Steps:
- Remove skin and fat from the chicken thighs.
- Place on the bottom of a slow cooker/crock pot.
- Sprinkle the salt, pepper, thyme leaves, celery seeds and poultry seasoning over the chicken pieces.
- Mix together until chicken pieces are coated with the seasonings.
- Pour in the canned chicken broth and beer and stir well.
- Cook on high for 3 or 4 hours or until chicken is tender and falling off the bones.
- Allow to cool before deboning the thighs and store in a container in the refrigerator until ready to use.
- Pour the broth into a glass jar and store in refrigerator until ready to use.
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Sarina Young
[email protected]This recipe is a great way to get your kids to eat their vegetables. The broth is so flavorful, and the vegetables are cooked to perfection. My kids love dipping their bread in the broth, and they always ask for seconds.
Joseph Delgado
[email protected]This recipe is a lifesaver on busy weeknights. I can throw it all in the pot and let it simmer while I'm doing other things. The end result is always a delicious and comforting meal. My family loves this dish, and I'm sure yours will too.
Sharon Wood
[email protected]I love that this recipe is so versatile. You can add whatever vegetables you like, and you can also adjust the seasonings to your taste. I usually add a little bit of garlic and onion powder, and I sometimes add a bay leaf or two. The possibilities a
Ubaldo Ledezma
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use it to make this dish during the week. It's a quick and easy way to get a healthy and flavorful meal on the table.
Thierovine Senga
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always tender and juicy, and the broth is so flavorful. I love that this recipe is also so easy to make. I can usually have it on the table in about an hour.
Rasel Uddin
[email protected]This recipe is a must-try for any chicken lover. The chicken is cooked to perfection, and the broth is incredibly flavorful. I love that this recipe is also so versatile. You can serve it with rice, noodles, or vegetables. It's also great for making
Elisha Mingo
[email protected]I'm a huge fan of this recipe. It's so simple to make, but the results are always amazing. The chicken is always tender and juicy, and the broth is so flavorful. I love serving this dish with rice or noodles.
tobi john
[email protected]This recipe is a great way to get a healthy and flavorful meal on the table quickly. The chicken and broth are both packed with nutrients, and the vegetables add a nice touch of color and flavor.
A Fff
[email protected]I love this recipe because it's so easy to make. I can throw it all in the pot and let it simmer while I'm doing other things. The end result is always a delicious and comforting meal.
Marlin Jones
[email protected]This recipe is a great way to use up leftover chicken. The broth is so flavorful and versatile. I've used it to make soup, rice, and even gravy. I always have a batch of this broth in my freezer for when I need it.
Gulam Husain
[email protected]I made this recipe for a dinner party last night, and it was a huge success. The chicken was a hit, and the broth was perfect for dipping bread. I will definitely be making this again for my next party.
Mackenzie Weygand
[email protected]This recipe is a keeper! The chicken was cooked to perfection, and the broth was so flavorful. I loved the addition of the vegetables, which added a nice touch of sweetness. I will definitely be making this again.
Emerie
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The chicken was fall-off-the-bone tender, and the broth was incredibly flavorful. I served it with some rice and vegetables, and it was a perfect meal.
S A EOMN HD Media
[email protected]This is the best chicken and broth recipe I've ever tried. The chicken was so moist and flavorful, and the broth was rich and hearty. I love that this recipe is also so easy to make. I will definitely be making this again soon.
Musa Babajeey
[email protected]I'm not usually a fan of chicken and broth dishes, but this recipe changed my mind. The combination of flavors was incredible, and the chicken was cooked perfectly. I'll definitely be adding this to my regular rotation of recipes.
Mugabi Noah
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was tender and flavorful, and the broth was so rich and savory. I especially loved the addition of the fresh herbs, which really elevated the dish. I'll definitely be making
Krishtina Neupane
[email protected]This savory chicken and broth recipe was an absolute delight! The chicken was cooked to perfection - moist and juicy, with a perfectly crispy skin. The broth was rich and flavorful, with a depth of taste that I've never experienced before. I will def