LEMON BLUEBERRY LAYERED PIE
I found this in a Lucky Leaf Pie Filling ad & it looks so delicious & spring-like that I had to share.
Provided by Jan Burch
Categories Pies
Time 20m
Number Of Ingredients 7
Steps:
- 1. Combine cream cheese, condensed milk and powdered sugar in a large bowl. Using an electric mixer, mix at medium speed for 1-2 minutes, until smooth.
- 2. Add pudding mix, lemon zest and lemon juice; mix until well blended.
- 3. Spoon about half of the blueberry pie filling evenly into the bottom of the graham cracker pie crust. Spoon lemon-filling mixture on top and spread evenly.
- 4. Cover and chill for at least 1 hour. Spoon remaining blueberry pie filling on top just before serving. Garnish with fresh lemon zest and or whipped cream or cool whip if desired.
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Dj Kumar
[email protected]This pie was a bit disappointing. The crust was a bit soggy and the filling was a bit too bland.
Dip Ray
[email protected]I thought this pie was just average. The crust was a bit too thick and the filling was a bit too runny.
supreme endless
[email protected]This pie was good, but not great. The crust was a bit bland and the filling was a bit too sweet.
Comfort Morgan
[email protected]This pie was just okay. The crust was a bit dry and the filling was a bit too tart.
Raja Jan
[email protected]I'm not sure what went wrong with my pie, but it was a total flop. The crust was tough and the filling was grainy.
Sangam Tamang
[email protected]This pie was a disaster. The crust was soggy and the filling was bland. I would not recommend this recipe.
Falak Aruj
[email protected]I followed the recipe exactly, but my pie didn't turn out as well as I hoped. The crust was a bit dry and the filling was too runny.
Jesmay Douglas
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. The crust was flaky and the filling was creamy.
Sukornah Jahan
[email protected]I'm not a huge fan of lemon desserts, but this pie was surprisingly good. The blueberry filling is sweet and tart, and the lemon flavor is subtle.
Darius Florea
[email protected]I love this pie! The crust is flaky and buttery, and the filling is perfectly tart and sweet.
Dylan G
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the lemon and blueberry flavors are so delicious together.
Haley Carroll
[email protected]I made this pie for a bake sale, and it sold out in minutes! Everyone loved the combination of lemon and blueberry.
Ayubi Taher
[email protected]This pie is so easy to make, and it's always a hit. I love that I can use fresh or frozen blueberries, depending on what I have on hand.
tracey marriott
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The lemon and blueberry flavors are so refreshing and summery. I love that it's not too sweet, either.
omolade Aina
[email protected]This pie was a huge hit at my last dinner party. The combination of lemon and blueberry is divine, and the flaky crust is to die for. I highly recommend this recipe!