This is a wonderful easy recipe that is truly delicious. Lemon sheet cake with a cool lemony cream topping. Everyone who has tried it absolutely loves it.
Provided by LaDonna Reed
Categories Desserts Cakes Lemon Cake Recipes
Time 43m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 10x15 inch pan with non-stick cooking spray.
- In a large bowl, mix together cake mix and lemon pudding mix. Pour in water and egg whites. Beat on low speed for 1 minute. Increase speed to high and beat for 4 minutes. Pour batter into prepared 10x15 inch pan.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool completely.
- In a large bowl, combine milk, lemon extract and vanilla pudding mix. Beat on low for 2 minutes. Fold in whipped topping. Spread over cooled cake. Store cake in refrigerator.
Nutrition Facts : Calories 158.8 calories, Carbohydrate 30 g, Cholesterol 0.7 mg, Fat 3.1 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 0.5 g, Sodium 310.4 mg, Sugar 12.9 g
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Ali Raza umrami
[email protected]I've made this cake for several parties now, and it's always a hit! Everyone loves the moist texture and the delicious lemon flavor.
Noah Emmanuel
[email protected]This cake is so easy to make, and it always turns out perfectly. I love the lemon glaze, which adds a nice tartness to the cake.
Selma Fusseini
[email protected]I've made this cake several times now, and it's always a hit with my family and friends.
Joshua Mwazo
[email protected]This cake is perfect for any occasion. It's not too sweet, and the lemon flavor is just right.
Oishe Begum
[email protected]I love this recipe! The cake is so moist and flavorful, and the lemon glaze is the perfect finishing touch.
MrCheese Cheese
[email protected]This cake is a classic for a reason! It's so easy to make, and the results are always delicious.
Shafaq Sajid
[email protected]I've made this cake for several parties now, and it's always a hit! Everyone loves the moist texture and the delicious lemon flavor.
Yetunde Osungbesan
[email protected]This cake is so easy to make, and it always turns out perfectly. I love the lemon glaze, which adds a nice tartness to the cake.
Sani Boom
[email protected]I've made this cake several times now, and it's always a hit with my family and friends.
MinorLag3
[email protected]This cake is perfect for any occasion. It's not too sweet, and the lemon flavor is just right.
Bawny Bawny
[email protected]I love the simplicity of this recipe. It's easy to make, and the results are always delicious.
EUNICE OKUTOYI
[email protected]This is a great recipe for a classic lemon cake. The cake is moist and flavorful, and the lemon glaze is the perfect finishing touch.
Rana Manu
[email protected]I've made this cake for several parties now, and it's always a hit! Everyone loves it.
sajad ahmad
[email protected]This cake is so moist and flavorful! I love the lemon glaze, which adds a nice tartness to the cake.
Shahin Ali
[email protected]I love this recipe! It's so easy to follow, and the cake always turns out perfectly.
Armeen ZahrA
[email protected]This cake is delicious! The lemon flavor is just right, and the cake is so moist and fluffy.
Tasdaq Hussain
[email protected]I've made this cake several times now, and it's always a hit! It's so easy to make, and it always turns out perfectly.
Klutse Lawson
[email protected]This is the best lemon cake recipe I've ever tried! The cake was moist and fluffy, with a perfect balance of sweetness and tartness. I loved the lemon glaze, which added a delightful extra layer of flavor.