My daughter named these "yellowies" since they're a lot like brownies, only not chocolate.
Provided by sarahinthekitchen
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h
Yield 24
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Combine cake mix, water, oil, egg, and applesauce in a large bowl; stir until just moistened. Spread batter into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 22 minutes.
- While the cake is baking, mix 2/3 cup powdered sugar and lemon juice together in a bowl. Pour glaze over the "yellowies" as soon as they come out of the oven. Spread glaze with a rubber spatula and set aside until completely cool and glaze has soaked in, about 30 minutes.
- Dust with remaining powdered sugar and cut into 24 bars.
Nutrition Facts : Calories 116.8 calories, Carbohydrate 17.6 g, Cholesterol 12.4 mg, Fat 4.7 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 1 g, Sodium 133.4 mg, Sugar 12 g
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Terrance Vason
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I might try using less sugar next time.
Marty
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he had ever had. I will definitely be making them again.
Rajpoot Mobile
[email protected]These brownies were easy to make and tasted great! I love the lemon flavor. I will definitely be making these again.
Sabrina Williams
[email protected]I was disappointed with these brownies. They were too dry and crumbly. I think I would have been better off just making a regular batch of brownies.
Legacy Daddyyoo
[email protected]These brownies were amazing! The lemon flavor was perfect and they were so moist and gooey. I will definitely be making these again and again.
Betty Trujillo
[email protected]I made these brownies with my kids and they had a lot of fun. They were easy to make and turned out delicious. We will definitely be making them again.
Hari Bc
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I might try using less sugar next time.
derick vanherwyn
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he had ever had. I will definitely be making them again.
Ahmad Dirani
[email protected]These brownies were easy to make and tasted great! I love the lemon flavor. I will definitely be making these again.
Jonathan Creed
[email protected]I was disappointed with these brownies. They were too dry and crumbly. I think I would have been better off just making a regular batch of brownies.
Idah Kambona
[email protected]These brownies were amazing! The lemon flavor was perfect and they were so moist and gooey. I will definitely be making these again and again.
agha hammad
[email protected]I made these brownies with my kids and we had a lot of fun. They were easy to make and turned out delicious. We will definitely be making them again.
Asrar abbas
[email protected]These brownies were a bit dry, but they still had a good flavor. I think I might try adding some extra butter or oil next time.
Cindy Hammel
[email protected]These brownies were easy to make and turned out great! I love the lemon flavor. I will definitely be making these again.
Madyson Deshotel
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them. I will definitely be making them again for my next party.
Hamzaplays123
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think next time I would use less sugar or maybe even omit it altogether.
Irsad Idr
[email protected]I was skeptical about using a cake mix to make brownies, but I was pleasantly surprised. The brownies were moist and flavorful, and the lemon added a nice twist. I will definitely be making these again.
Kader Abrahams
[email protected]These lemon cake mix brownies were a hit! They were easy to make and turned out perfectly gooey and chocolatey, with a bright pop of lemon flavor. I will definitely be making these again.