LEMON CHICKEN WITH PASTA
Karen Hall adds chicken to a few pantry staples in South Hamilton, Massachusetts...and she has a wonderful warm entree in minutes. Guests always ask for the recipe, but her friends and "pasta-hating husband" just ask for seconds!More Easy Main Dish Recipes ยป
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large resealable plastic bag, combine the bread crumbs, garlic powder, salt and pepper. Add chicken, a few pieces at a time, and shake to coat. , In a large nonstick skillet coated with cooking spray, saute chicken in 4 teaspoons oil until juices run clear. Remove and keep warm. , In the same skillet, cook onion in remaining oil over medium heat until tender. Sprinkle with flour; stir until blended. Gradually stir in broth and lemon juice. Bring to a boil; cook and stir for 2 minutes or until thickened. , Drain pasta; toss with lemon sauce. Serve with chicken; sprinkle with cheese.
Nutrition Facts : Calories 428 calories, Fat 12g fat (2g saturated fat), Cholesterol 66mg cholesterol, Sodium 652mg sodium, Carbohydrate 46g carbohydrate (5g sugars, Fiber 2g fiber), Protein 33g protein. Diabetic Exchanges
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Mb Jamil
[email protected]I'm not a big fan of chicken, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really brought t
Raza Muhgel
[email protected]This recipe was very easy to follow and the results were delicious! The chicken was cooked perfectly and the lemon sauce was tangy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this dish again.
Nusrat Aysha
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really brought the dish together. I will definite
Issac Seid
[email protected]This dish was a bit too tangy for my taste, but my husband loved it. He said it was the best lemon chicken he's ever had. I think next time I make it, I'll use less lemon juice or add some honey to balance out the flavor.
Mark Harris
[email protected]I'm not a big fan of lemon chicken, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really bro
Niko Mbembela
[email protected]This recipe was very easy to follow and the results were delicious! The chicken was cooked perfectly and the lemon sauce was tangy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this dish again.
minuara begum
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved it. The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really brought the dish together. I will definitely be maki
Fahmi Muse
[email protected]This dish was a bit too salty for my taste, but my husband loved it. He said it was the best lemon chicken he's ever had. I think next time I make it, I'll use less salt or add some sugar to balance out the flavor.
Arina Katerina
[email protected]I'm not a big fan of chicken, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really brought t
Kelvin Dike
[email protected]This recipe was very easy to follow and the results were delicious! The chicken was cooked perfectly and the lemon sauce was tangy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this dish again.
Jake Hincka
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really brought the dish together. I will definite
Becky Lee
[email protected]This dish was a bit too tangy for my taste, but my husband loved it. He said it was the best lemon chicken he's ever had. I think next time I make it, I'll use less lemon juice or add some honey to balance out the flavor.
Robin Ahmad Shuvo
[email protected]I'm not a huge fan of lemon chicken, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really br
hazem Ehab
[email protected]This recipe was easy to follow and the results were amazing! The chicken was moist and juicy, and the pasta was cooked to perfection. The lemon sauce was tangy and flavorful, and it really complemented the chicken and pasta. I will definitely be maki
Solomon hilary
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the lemon sauce. I also added some chopped artichoke hearts and sun-dried tomatoes, which gave the dish a nice Mediterranean flav
Concern Daniel
[email protected]This lemon chicken with pasta was a hit with my family! The chicken was tender and flavorful, and the pasta was cooked perfectly. The lemon sauce was tangy and creamy, and it really brought the dish together. I will definitely be making this again.