LEMON CHOCOLATE DROP COOKIES

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Lemon Chocolate Drop Cookies image

These cookies have just the right amount of everything to equal a delicious cookie ! Lemon, spices, and chocolate chips, topped off with a tangy lemon glaze. My friend and I got together and made them because we wanted to bake and couldn't find a recipe we liked so we made these and they were great !

Provided by Anisha

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 20m

Yield 24

Number Of Ingredients 14

1 cup all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
1 teaspoon baking powder
½ cup butter, softened
½ cup white sugar
¼ cup vegetable oil
½ cup milk
¼ cup lemon juice
2 tablespoons lemon zest
½ cup semi-sweet chocolate chips
½ cup confectioners' sugar
2 tablespoons lemon zest
¼ cup water

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Sift together the flour, cinnamon, cloves and baking powder, set aside.
  • In a medium bowl, cream together the sugar and butter. Stir in the milk, oil, lemon juice and 2 tablespoons lemon zest. Gradually stir in the sifted ingredients until well blended. Fold in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. To make the glaze: In a small bowl, stir together the confectioners' sugar, 2 tablespoons lemon zest and water until smooth. Spread onto cooled cookies.

Nutrition Facts : Calories 120.3 calories, Carbohydrate 13.6 g, Cholesterol 10.7 mg, Fat 7.4 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 3.5 g, Sodium 44.9 mg, Sugar 8.9 g

S\d Saad
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The cookies didn't turn out very well. I think I may have overmixed the dough.


Md Rumel Hossin
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These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.


sumaira nisar
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These cookies are the perfect combination of sweet and tart. I love the way the lemon flavor balances out the sweetness of the chocolate.


Sakina London
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I love that this recipe uses both lemon zest and lemon juice. It gives the cookies a really bright, citrusy flavor.


Saidul Hasan
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I'm not a very experienced baker, but I was able to make these cookies without any problems. The instructions are very clear.


devonte harris
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These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!


Hammad Gillani
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I've tried a lot of different lemon chocolate drop cookie recipes, but this one is definitely my favorite. The cookies are always perfect.


Eric Oppong Agyemang
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These cookies are easy to make and don't require any special ingredients. I always have the ingredients on hand, so I can make them anytime I want.


Osondu James
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I'm not a big fan of lemon desserts, but these cookies were actually really good. The lemon flavor is subtle and not overpowering.


Thobias Kunzugala
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These cookies are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack.


Nkosingiphile Mkhize
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I made these cookies for a bake sale and they were a huge hit. Everyone loved them!


Edwin Sanchez
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These cookies are a great way to use up leftover egg yolks. I always have a few extra yolks in the fridge, and this recipe is a perfect way to use them up.


Mujuni Denis
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I wasn't sure how the lemon and chocolate would taste together, but I was pleasantly surprised. The flavors complement each other perfectly.


Heidi Kember
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These cookies are so soft and chewy, they practically melt in your mouth.


Roba Junior
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I love the tangy lemon flavor in these cookies. They're the perfect balance of sweet and sour.


Shagor
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These cookies were easy to make and turned out great! I used a bit less sugar than the recipe called for, and they were still plenty sweet.


Zandile Mbonambi
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I've made these lemon chocolate drop cookies a few times now, and they are always a hit. The combination of lemon and chocolate is perfect, and the cookies are soft and chewy.


P worldwide 786
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My family loved these cookies, especially my kids. Great recipe!