This lemony load from Donna Carper of South Jordan, Utah is so luscious it's almost a dessert! The bread's pound cake-like texture gets an unexpected twist from sweet chewy coconut.
Provided by Taste of Home
Time 1h10m
Yield 1 loaf (16 slices each).
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in lemon juice. Combine flour, baking powder and salt; add to creamed mixture alternately with milk. Stir in the coconut and lemon zest. , Pour into a greased 8x4-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack. Combine glaze ingredients; brush over loaf.
Nutrition Facts : Calories 171 calories, Fat 7g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 136mg sodium, Carbohydrate 25g carbohydrate (15g sugars, Fiber 0 fiber), Protein 2g protein.
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Pius Njoroge
[email protected]This loaf is a delicious treat that's perfect for any occasion. It's easy to make and always a crowd-pleaser.
Miranda Chapman
[email protected]This recipe is a great way to use up leftover lemons. The loaf is moist and flavorful, and the lemon glaze is the perfect finishing touch.
Miyingo Godfrey
[email protected]I made this loaf for a potluck and it was a huge hit! Everyone loved the moist texture and the delicious lemon coconut flavor.
mdrubel haque
[email protected]This recipe is a winner! The loaf is so moist and flavorful, and the streusel topping is the perfect finishing touch.
lalisa Moneu
[email protected]This loaf is amazing! It's so moist and flavorful, and the lemon and coconut flavors are perfectly balanced.
Mhamha Nene
[email protected]This recipe is a must-try! The loaf is incredibly moist and flavorful. I love the crunchy streusel topping.
Yekraj Khanal
[email protected]This loaf is so moist and delicious! I love the combination of lemon and coconut. It's the perfect treat for any occasion.
Lillian Naeles
[email protected]This recipe is a keeper! It's easy to follow and the loaf turns out perfect every time. I love the tangy lemon flavor and the sweetness of the coconut.
mdbayjid hosen
[email protected]This loaf is incredibly moist and flavorful. The lemon and coconut flavors are perfectly balanced. I also love the crunchy streusel topping.
Nimra Bajwa
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times for friends and family, and they all rave about it.
Asrael Pathan
[email protected]This lemon coconut loaf was a hit with my family! It was moist and flavorful, with a perfect balance of tart and sweet. I'll definitely be making this again.