Steps:
- Beat eggs until light and fluffy. Fold in sugar. Add lemon juice and rind. Fold in coconut. Stir in butter, combining ingredients. Fill tart shells 2/3 full. (I fill them almost to top). Bake 375 F for 25 minutes. Chill and serve cold. Freeze well.
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Mycroft Dixon
[email protected]I've made these tarts several times now and they're always a winner. They're perfect for any occasion, from casual gatherings to special events.
David Lovett
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they look so impressive.
Ahmed Kassoul
[email protected]These tarts are absolutely delicious! The crust is flaky and buttery, and the filling is creamy and tart. I love the combination of lemon and coconut, and these tarts are the perfect balance of both flavors.
Malakye Carlisle
[email protected]I've made these tarts several times now and they're always a hit! They're so easy to make and they look so impressive. I love the way the lemon and coconut flavors complement each other.
Patrice Ward
[email protected]These tarts are amazing! The crust is flaky and the filling is creamy and tart. I love the combination of lemon and coconut. These tarts are a perfect balance of sweet and tart.
Zonee Reynolds
[email protected]I made these tarts for my family and they loved them! My kids especially loved the coconut filling. I will definitely be making these again.
L.D.
[email protected]These tarts are so beautiful and delicious! I love the way the lemon and coconut flavors complement each other. The crust is also perfect, flaky and buttery.
Tasnur Rohoman
[email protected]I've made these tarts several times now and they're always a winner. They're perfect for any occasion, from casual gatherings to special events.
Marta Marta Teferi
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they look so impressive.
darrel graham
[email protected]These tarts are absolutely delicious! The crust is flaky and buttery, and the filling is creamy and tart. I love the combination of lemon and coconut, and these tarts are the perfect balance of both flavors.
sarabeth joy
[email protected]I've made these tarts several times now and they're always a hit! They're so easy to make and they look so impressive. I love the way the lemon and coconut flavors complement each other.
Joshua Evans
[email protected]These tarts are amazing! The crust is flaky and the filling is creamy and tart. I love the combination of lemon and coconut. These tarts are a perfect balance of sweet and tart.
krishtina bhatta
[email protected]I made these tarts for my family and they loved them! My kids especially loved the coconut filling. I will definitely be making these again.
Ormarni Art
[email protected]These tarts are so beautiful and delicious! I love the way the lemon and coconut flavors complement each other. The crust is also perfect, flaky and buttery.
Bijay Nath Adhikari
[email protected]I've made these tarts several times now and they're always a winner. They're perfect for any occasion, from casual gatherings to special events.
Aftab Rajput
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they look so impressive.
BLACK 444YT
[email protected]These lemon coconut tarts are absolutely delicious! The crust is flaky and buttery, and the filling is creamy and tart. I love the combination of lemon and coconut, and these tarts are the perfect balance of both flavors.