LEMON CREAM LIQUEUR
Wonderful for those long summer evenings, when it's too hot to go to bed...it will keep the conversation going forever (or at least until the bottle is empty...!)Keep this in the freezer (it won't freeze because of the alcohol in it, but it will become even creamier and more refreshing) and take it out about ten minutes before serving (Prep time includes overnight soaking)
Provided by AdriMicina
Categories Beverages
Time P1DT30m
Yield 2 bottles
Number Of Ingredients 6
Steps:
- Put lemon peels (without white pith) in a jar with the alcohol, leave them to soak for 24 hours shaking the jar a couple of times.
- Boil milk and sugar for 25 minutes, leave to cool.
- Strain the milk, add strained alcohol, vanilla and whiskey, mix well and put in a bottle.
- Keep in the freezer.
- Variation: use tangerines instead of lemons.
Nutrition Facts : Calories 1752.4, Fat 17.6, SaturatedFat 9.8, Cholesterol 51.7, Sodium 215.4, Carbohydrate 353.1, Fiber 12.7, Sugar 327.8, Protein 19.9
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Ramesh Bhatt
[email protected]This is the best lemon cream liqueur I've ever had. It's so smooth and flavorful.
Felix Barratachea
[email protected]I love this liqueur. It's the perfect after-dinner drink. It's so smooth and creamy.
rebecca williams
[email protected]This liqueur is the perfect gift. It's delicious and it looks so elegant in a bottle.
Josefina Castelan
[email protected]I've never made liqueur before, but this recipe was so easy to follow. I'm so glad I tried it.
Mankid Fred
[email protected]This liqueur is so easy to make. I love that I can make it at home with just a few simple ingredients.
Iman Saleem
[email protected]I'm so glad I found this recipe. It's the perfect way to use up all those lemons I have. And the liqueur is so delicious.
Lobby Ramuki
[email protected]This liqueur is the perfect balance of sweet and tart. It's so delicious. I can't get enough of it.
Jims baby Smith
[email protected]I love this liqueur. It's so smooth and creamy. I love to use it in cocktails or just sip it on its own.
Bernard Akpadzra
[email protected]This is the best lemon cream liqueur recipe I've found. It's so easy to make and it tastes amazing. I highly recommend it.
Mohammed Alharbi
[email protected]I made this liqueur for my friends and they all loved it. It's the perfect gift for any occasion.
Raj Gautam
[email protected]This liqueur is so delicious. I love the way the lemon flavor pairs with the cream. It's a perfect balance of sweet and tart.
Lucy Sandavol
[email protected]I've made this liqueur several times now and it's always a hit. It's the perfect after-dinner drink.
Angel Moreno
[email protected]This liqueur is perfect for summer. It's light and refreshing, with a beautiful lemon flavor. I love to add it to lemonade or iced tea.
Wilson Patience
[email protected]I was a bit skeptical about making my own liqueur, but this recipe was so easy to follow. It turned out great! I'm so glad I tried it.
Ahmed Alqaisy
[email protected]This is the best lemon cream liqueur I've ever had. It's so smooth and flavorful. I love to use it in cocktails or just sip it on its own.
irfan alam
[email protected]I made this liqueur for a party and it was a huge hit! Everyone loved it. It's so easy to make and it tastes delicious. I highly recommend it.
Nayem Khan
[email protected]This lemon cream liqueur is fantastic! It's so smooth and creamy, with a perfect balance of sweetness and tartness. I love the hint of citrus in the finish. I'll definitely be making this again!