Couscous is a great way to deliver bold flavors, and it cooks so quickly. This makes a wonderful accompaniment to all sorts of main dishes. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook couscous according to package directions., Meanwhile, in a small bowl, combine the spinach, carrots, dates, almonds, lemon juice, zest, salt and lemon pepper. Stir in couscous. Garnish with green onions.
Nutrition Facts : Calories 179 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 104mg sodium, Carbohydrate 37g carbohydrate (9g sugars, Fiber 3g fiber), Protein 6g protein. Diabetic Exchanges
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Annah Mapule
[email protected]This is a great recipe for a light and healthy lunch or dinner. I love that it's so versatile.
Chilly Jimenez
[email protected]I've never made couscous before, but this recipe was so easy to follow. I'm definitely going to make it again.
Md Sawad
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber.
Vanel Aristor
[email protected]I'm not a big fan of dates, but I really enjoyed this recipe. The lemon and dates balance each other out perfectly.
Norva Psychic Medium
[email protected]This recipe is so easy to follow. I love that I can make it in under 30 minutes.
Ognjen Pejovic
[email protected]I've made this dish several times and it's always a hit. It's a great side dish for grilled chicken or fish.
Alex Mackenzie
[email protected]This recipe is a great way to use up leftover chicken or fish. I also like to add a handful of chopped nuts for extra crunch.
garry sheenhmar
[email protected]I'm not a huge fan of couscous, but this recipe changed my mind. It's so light and fluffy, and the lemon and dates add a nice touch of sweetness.
Md Mone
[email protected]This is my new favorite couscous recipe. It's so flavorful and satisfying.
Jamsek Hosen
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Inuche Henry
[email protected]This recipe is a great way to get your kids to eat more fruits and vegetables. My kids love the sweet and tangy flavor of the lemon and dates.
Mustafa Jawad
[email protected]I love how easy this dish is to make. I can have it on the table in under 30 minutes. It's also a great way to use up leftover couscous.
Vadiop Comdiv
[email protected]This lemon date couscous was a hit at my last dinner party! The flavors were bright and refreshing, and the couscous was perfectly cooked. I will definitely be making this again.