LEMON-GARLIC SALMON
The onions turn out great and accent the salmon's lemony taste. Excellent with pasta.
Provided by MnM
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 12h25m
Yield 2
Number Of Ingredients 9
Steps:
- Place salmon fillets into a bowl.
- Combine soy sauce, lemon juice, 1/2 the chopped onion, onion slices, chopped garlic, and black pepper in a separate bowl. Pour marinade over the salmon; add the rest of the chopped onion, minced garlic, and garlic-pepper seasoning.
- Cover bowl with the salmon and refrigerate, flipping fish over in the last 3 to 4 hours, 12 to 15 hours total.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Place salmon on the grill or on planks; top with the marinated onion slices. Cook until nicely browned, 8 to 10 minutes. Reduce heat to medium-low and cook until fish flakes easily with a fork, 3 to 5 minutes more.
Nutrition Facts : Calories 373.2 calories, Carbohydrate 18.7 g, Cholesterol 115.3 mg, Fat 14.7 g, Fiber 2.3 g, Protein 41.6 g, SaturatedFat 2.6 g, Sodium 4390.6 mg, Sugar 5.5 g
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snivygamer45 oof
[email protected]Yum!
Faiizy Malik
[email protected]5 stars!
Edwin Soza
[email protected]I'll definitely be making this again.
Senethemba Sinethemba
[email protected]This is the best salmon recipe I've ever tried.
Usman Brohi
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind.
Kemar Wright
[email protected]So good!
Nick Mini
[email protected]This recipe is a lifesaver on busy weeknights.
Shirley Romeo
[email protected]The crispy skin on the salmon is my favorite part. It's so flavorful and delicious.
Margaret Waithera
[email protected]I love that this recipe is so versatile. I've served it with rice, roasted vegetables, and even quinoa.
Md Norozzaman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
King Kawsar
[email protected]I've tried this recipe with different types of salmon, and it always turns out great. I've used sockeye, coho, and king salmon, and they all work well.
Mike Fasen
[email protected]The lemon and garlic sauce is the perfect complement to the salmon. It's tangy, savory, and slightly sweet.
Mukarram Shah
[email protected]I love the simplicity of this recipe. It only requires a few ingredients, and it's ready in under 30 minutes.
Tony Burson
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always amazing.
Shameel Mirza
[email protected]This lemon garlic salmon recipe is a keeper! The salmon turned out perfectly moist and flaky, with a crispy skin. The lemon and garlic sauce was also delicious, and it paired perfectly with the salmon.