LEMON-GARLIC SHRIMP & PARMESAN GRITS RECIPE - (4.6/5)
Provided by msippigrl
Number Of Ingredients 9
Steps:
- Cook enough grits for 4 servings as directed on package. When done, whisk in 1 tablespoon butter, the Parmesan cheese, and salt and pepper, to taste. Cover and keep warm. Meanwhile, season the shrimp with salt and pepper. Melt the remaining 2 tablespoons butter in a medium-large skillet over medium-high heat. Add the shrimp, garlic, and cayenne and cook until the shrimp are done 3 tp 4 minutes, stirring constantly. (May need to reduce the heat a little to keep the garlic from burning.) Remove from the heat and stir in 2 tablespoons water, the lemon juice, and parsley. Season with salt and pepper, to taste. Plate the grits in shallow bowls then top with the shrimp mixture. If desired, serve with lemon wedges.
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Nihilistic Nerd
[email protected]I would definitely recommend this recipe to anyone who loves shrimp and grits.
Nnebedum Ikenna
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are amazing.
Chibuike Onuoha
[email protected]I love the combination of flavors in this dish. The lemon and garlic are a perfect match for the shrimp and grits.
Victor Mutumba
[email protected]This dish is so easy to make and it's always a hit with my guests.
Dalia Abulazm
[email protected]This is a great recipe for a special occasion. I made it for my birthday dinner and everyone loved it.
Paris Jeniece
[email protected]This recipe is a bit pricey, but it's worth it. The shrimp and grits are cooked to perfection and the lemon garlic sauce is amazing.
Little Masum
[email protected]I'm not a big fan of grits, but I really enjoyed this dish. The lemon garlic sauce really made the grits delicious.
Ashley Menon
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I used them to make this dish. It was delicious!
Bindu Kandel
[email protected]I made this recipe for dinner last night and it was a huge success. The shrimp were cooked perfectly and the grits were creamy and cheesy.
Omowon Titilayo
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and grits are cooked in one pan, so cleanup is a breeze.
J Iqbal Gulaly
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times for my friends and family and they all love it too.
Jonathan Pierre
[email protected]Wow! This dish was a hit with my family. The shrimp were cooked perfectly and the grits were creamy and flavorful. The lemon garlic sauce was the perfect finishing touch.
Mahmoud Abd Elsalam
[email protected]This lemon garlic shrimp parmesan grits recipe is a keeper! The flavors are amazing and the dish is so easy to make. I will definitely be making this again.