LEMON GELATO
There is nothing better than homemade fresh lemon gelato on a hot summer day!
Provided by kristinmgilbert
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 10h52m
Yield 6
Number Of Ingredients 5
Steps:
- Combine lemon zest, lemon juice, water, and 1/2 cup plus 2 tablespoons sugar in a saucepan; bring to a boil. Cook and stir for 2 minutes. Remove from heat.
- Strain lemon mixture into a large bowl; discard lemon zest. Refrigerate until completely chilled, 8 hours to overnight.
- Stir heavy cream into the lemon mixture. Pour into an ice cream maker. Freeze according to manufacturer's instructions, about 30 minutes. Transfer to an airtight container and freeze until firm, about 2 hours.
Nutrition Facts : Calories 166.1 calories, Carbohydrate 30.5 g, Cholesterol 27.2 mg, Fat 7.6 g, Fiber 4 g, Protein 1.4 g, SaturatedFat 4.6 g, Sodium 11.9 mg, Sugar 20.8 g
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jesse debraux
[email protected]I was so excited to try this lemon gelato, but I was disappointed. The flavor was bland and the texture was icy. I followed the recipe exactly, so I'm not sure what went wrong.
Mir Afzal Khan
[email protected]This lemon gelato is simply amazing! It's the perfect balance of tart and sweet, and the texture is so smooth and creamy. I've made it several times now, and it's always a hit with my family and friends.
Clivanche Burrows
[email protected]This lemon gelato was the perfect way to cool down on a hot summer day. The flavor was refreshing and bright, and the texture was smooth and creamy. I'll definitely be making this again.
Catherine derosier
[email protected]I'm not usually a fan of lemon desserts, but this gelato was surprisingly good. The lemon flavor was subtle and not overpowering, and the gelato was really creamy and smooth. I'd definitely make this again.
Rashad Lyons
[email protected]This gelato was really good, but it was a bit too tart for my taste. Next time, I'll add a little more sugar.
Waseem Rodnani
[email protected]I was a bit skeptical about making gelato at home, but this recipe was so easy to follow and the results were amazing! The gelato was smooth and creamy, with the perfect balance of tart and sweet. I'll definitely be making this again.
James Merrill
[email protected]This lemon gelato is so refreshing and perfect for a hot summer day. I love the bright citrus flavor. I'll definitely be making this again and again.
Joey Pratt
[email protected]The gelato was a bit icy, but the flavor was good. I think I might have over churned it.
Robert Wagner
[email protected]This gelato was a hit at my summer party! Everyone loved the bright lemon flavor and the creamy texture. I'll definitely be making this again.
Kelisha Kabani
[email protected]I'm not a huge fan of lemon, but this gelato was surprisingly good. The lemon flavor was subtle and refreshing, and the texture was really smooth. I'd definitely make this again.
Najmul Islam
[email protected]Amazing! This lemon gelato is the best I've ever had. So creamy and flavorful.
Y H Yeasin
[email protected]Love how easy this gelato was to make, but the flavor was a bit tart for me. Next time, I think I'll add a little more sugar.
nnajmagull nnajmagull
[email protected]This lemon gelato was absolutely delicious! The perfect balance of tart and sweet, and the texture was smooth and creamy. I used a little less sugar than the recipe called for, and it was still plenty sweet. Will definitely be making this again!