LEMON HERB QUINOA
My family is turning to quinoa more and more these days. It's a super grain that's packed with protein and vitamins. Plus, it can be paired with any kind of main course. -Jenn Tidwell, Fair Oaks, California
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring water to a boil. Add quinoa and 1/4 teaspoon salt. Reduce heat; cover and simmer for 12-15 minutes or until liquid is absorbed. , Remove from the heat. Add the basil, cilantro, mint, lemon zest and remaining salt; fluff with a fork.,
Nutrition Facts : Calories 160 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 304mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 3g fiber), Protein 6g protein. Diabetic Exchanges
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Yasir Ali Bajar
[email protected]This quinoa dish is a great source of protein and fiber. It's also low in calories and fat, making it a healthy choice for a meal or side dish.
Blessing chinaecherem
[email protected]I'm not a vegan, but I really enjoyed this vegan quinoa dish. It's packed with flavor and has a great texture.
Manu Tamang
[email protected]This quinoa dish is a great way to get your kids to eat their vegetables. My kids love the bright colors and the tangy flavor.
christopher phiri
[email protected]I love how customizable this recipe is. I can add or remove vegetables depending on what I have on hand.
Laughter plus Comedy
[email protected]This quinoa dish is a great way to use up leftover vegetables. I often have a bunch of veggies that are about to go bad, so this recipe is a great way to use them up.
ovoke Friday
[email protected]I'm always looking for new ways to cook quinoa, and this recipe is a great addition to my repertoire. It's flavorful and versatile, and I can see myself making it many times in the future.
Nareta Ditebogo
[email protected]This quinoa dish is a great make-ahead meal. I often make a big batch on the weekend and then reheat it throughout the week for lunch or dinner.
Aqsa Riaz
[email protected]I love the pop of color that the vegetables add to this dish. It's so inviting and makes me want to eat it.
Biruk demeke
[email protected]This quinoa dish is a great way to sneak more vegetables into my diet. My kids love it too, which is a bonus.
Esiagu Joseph
[email protected]I've made this quinoa dish several times and it's always a winner. It's a great weeknight meal because it's quick and easy to make.
Hafsa jutt Haffii jutt
[email protected]I'm not a big fan of quinoa, but this recipe changed my mind. The lemon and herbs really brighten up the flavor.
Precious Chanda
[email protected]This recipe is a great way to use up leftover quinoa. I always have some cooked quinoa in my fridge, so it's nice to have a recipe that I can use it in.
Junayed Rubel
[email protected]I made this quinoa dish for a potluck and it was a hit! Everyone loved the bright and tangy flavors.
Rechell Bradley
[email protected]The lemon herb quinoa is a refreshing and flavorful side dish that pairs well with a variety of main courses. I especially enjoyed it with grilled salmon.
Quentin Taplin
[email protected]This quinoa dish is a great way to get your daily dose of vegetables. It's packed with colorful veggies like broccoli, carrots, and bell peppers.
Juma Stephen
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. The instructions are clear and concise, and the ingredients are easy to find.
vian doski
[email protected]This lemon herb quinoa is a delightful dish! The flavors are perfectly balanced, with a bright pop of lemon and a savory hint of herbs. The quinoa is cooked to perfection, with a fluffy texture that pairs wonderfully with the tender vegetables.