LEMON PECAN PIE
This unusual pie wins over everyone who tries it. The smooth filling nicely accents the nuts.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, cream butter and cream cheese. Beat in butter flavoring. Gradually add flour until mixture forms a ball. Cover and refrigerate for 20 minutes or until easy to handle. , Roll out pastry to fit a 9-in. pie plate. Place pastry in plate; trim to 1/2 in. beyond edge of plate. Flute edges. Place pecans in crust; set aside., In a small bowl, combine brown sugar and flour. Add the remaining ingredients; beat until combined. Pour over pecans. Bake at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool completely on a wire rack. Refrigerate leftovers.
Nutrition Facts : Calories 593 calories, Fat 37g fat (16g saturated fat), Cholesterol 141mg cholesterol, Sodium 260mg sodium, Carbohydrate 61g carbohydrate (25g sugars, Fiber 2g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #pies-and-tarts #desserts #fruit #pies #nuts #dietary #number-of-servings #4-hours-or-less
You'll also love
Jonathan Maconachie (Xact Visual)
[email protected]This pie was a hit at my party! Everyone loved it. The filling was the perfect balance of sweet and tart, and the crust was flaky and delicious. I will definitely be making this pie again.
Hgh
[email protected]I made this pie for my family and they loved it! The filling was delicious and the crust was perfect. I will definitely be making this pie again.
Evan Banks
[email protected]This pie is amazing! The filling is sweet and tart, and the pecans add a nice crunchy texture. The crust is flaky and buttery. I will definitely be making this pie again and again.
Poeei Poeei
[email protected]I've made this pie several times and it's always a hit! The filling is delicious and the crust is flaky and buttery. I highly recommend this pie.
Naveed Hassan
[email protected]This pie was a hit at my party! Everyone loved it. The filling was the perfect balance of sweet and tart, and the crust was flaky and delicious. I will definitely be making this pie again.
Komal Irshad
[email protected]I made this pie for my family and they loved it! The filling was delicious and the crust was perfect. I will definitely be making this pie again.
Sager Kashmiri
[email protected]This pie is amazing! The filling is sweet and tart, and the pecans add a nice crunchy texture. The crust is flaky and buttery. I will definitely be making this pie again and again.
Elna Samson
[email protected]I've made this pie several times and it's always a hit! The filling is delicious and the crust is flaky and buttery. I highly recommend this pie.
Siwe Edy
[email protected]This pie was a hit at my party! Everyone loved it. The filling was the perfect balance of sweet and tart, and the crust was flaky and delicious. I will definitely be making this pie again.
Natalia Kuliktana
[email protected]I made this pie for my family and they loved it! The filling was delicious and the crust was perfect. I will definitely be making this pie again.
Ovgit Bormon
[email protected]This pie is amazing! The filling is sweet and tart, and the pecans add a nice crunchy texture. The crust is flaky and buttery. I will definitely be making this pie again and again.
Rhia Jayne
[email protected]I've made this pie several times and it's always a hit! The filling is delicious and the crust is flaky and buttery. I highly recommend this pie.
Amie Jallow
[email protected]This pie was easy to make and turned out great! The filling was flavorful and the crust was perfect. I will definitely be making this pie again.
Zakariya Kena
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The filling was the perfect balance of sweet and tart, and the crust was flaky and delicious. I will definitely be making this pie again.
Rebecca Desmond
[email protected]This pie was absolutely delicious! The filling was sweet and tart, and the pecans added a nice crunchy texture. The crust was flaky and buttery. I will definitely be making this pie again.