Rice is a unique accompaniment to turkey ro any number of meaty entrees. This dish has just the right amount of lemon and nutty flavor. -Diane Kensinger, Manheim, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, bring the broth, rice and butter to a boil. Reduce heat; cover and simmer for 50-60 minutes or until rice is tender. , Stir in the onions, parsley, lemon zest and juice. Stir in pecans.
Nutrition Facts : Calories 209 calories, Fat 10g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 486mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 3g fiber), Protein 6g protein.
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deniz zaharia
[email protected]I made this for my family and they all loved it. Even my picky kids ate it without complaint.
Shiraz Ghouri
[email protected]I love the combination of lemon and pecans in this dish. It's a unique and flavorful side dish.
Topendra Rawat
[email protected]I've made this dish several times and it's always a hit. It's perfect for a weeknight meal because it's quick and easy to make.
R E N
[email protected]I'm not a big fan of wild rice, but this recipe changed my mind. The lemon-pecan sauce is incredible.
Shahdj shah
[email protected]This dish was a big hit at my potluck. I'll definitely be making it again.
O9
[email protected]The lemon flavor was a bit too strong for my taste. Next time I'll use less lemon juice.
Asta Baker
[email protected]This is now my go-to recipe for wild rice. It's so easy to make and always turns out perfectly.
Rochelle G (MissRo)
[email protected]I substituted brown rice for the wild rice and it was still delicious! The lemon-pecan sauce is what really makes this dish.
Op Alex123
[email protected]I followed the recipe exactly and the rice turned out mushy. I'm not sure what went wrong.
Jana onlines
[email protected]The flavors in this dish are amazing! The lemon and pecans give it a unique taste. I will definitely be making this again.
cnazo qhilika
[email protected]This was a hit at my dinner party! Everyone loved it. The lemon-pecan sauce was the perfect complement to the wild rice. I'm already planning to make this again next week.
Ilyas khanbj
[email protected]Easy to follow recipe and the results were delicious! The lemon flavor was subtle and the wild rice added a nice texture. I'll be making this again for sure.
Zoppoh Maseko
[email protected]My favorite dish! The tangy lemon flavor paired with the nutty pecans and chewy wild rice is a delightful combination. I added a bit of cayenne pepper for a spicy kick, and it turned out perfect. Will definitely be making this again and again!