LEMON PEPPER SHRIMP WITH MUSTARD
Steps:
- Melt butter in a large skillet over medium heat. Saute garlic in butter until tender, 1 to 2 minutes. Pour in the wine. Season with lemon pepper, mustard, and red pepper flakes. Stir in shrimp, and cook 5 minutes, or until shrimp is done. Sprinkle with chopped parsley.
Nutrition Facts : Calories 233.5 calories, Carbohydrate 2 g, Cholesterol 203 mg, Fat 13.7 g, Fiber 0.2 g, Protein 23.4 g, SaturatedFat 7.7 g, Sodium 352 mg, Sugar 0.2 g
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Bilal Ahmad
[email protected]The shrimp were cooked perfectly and the sauce was delicious.
Agness Musonda
[email protected]This dish is perfect for a quick and easy meal.
Kristie Deboer
[email protected]I love the way the mustard adds a little bit of tang to the dish.
Kyagulanyi Sam
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
Laiken Sullivan
[email protected]The lemon pepper and mustard flavors are a perfect combination.
Hasan Bont
[email protected]This dish is a must-try for any seafood lover.
Keyonna Dillard
[email protected]I would definitely recommend this recipe to anyone who loves shrimp.
Komal Bahtti
[email protected]This dish is a great way to get your kids to eat shrimp.
Niki Van bruggen
[email protected]The mustard adds a unique and delicious flavor to the shrimp.
Shazia khan
[email protected]I love that this recipe is easy to make and doesn't require a lot of ingredients.
Flavio Franja
[email protected]This dish is sure to be a hit at your next party or gathering.
Aadhar Paudel
[email protected]The shrimp are cooked perfectly, with a tender and juicy texture.
steve Sharma
[email protected]The sauce is creamy and tangy, with a hint of spice.
lolol Minecraft
[email protected]The lemon pepper seasoning and mustard create a delicious and flavorful crust on the shrimp.
Obi Kelvin
[email protected]This dish is perfect for a special occasion or a weeknight meal. It's sure to impress your guests or family members.
Gilbert Ishimwe
[email protected]I was skeptical about the mustard, but I'm so glad I gave this recipe a try. The mustard adds a wonderful depth of flavor that I would have never expected.
Raheel raza satti Raheel raza satti
[email protected]This recipe is a keeper! It's easy to follow, and the results are simply stunning. I highly recommend it to anyone who loves shrimp.
Mohammed Rusaik
[email protected]The shrimp were cooked to perfection, with a tender and juicy texture. The sauce was rich and flavorful, with just the right amount of spice.
Sayed murtaza Mahbobi
[email protected]I've tried many shrimp recipes, but this one truly stands out. The mustard adds a unique and delicious twist that elevates the dish to a whole new level.
Liton Kuwait
[email protected]This lemon pepper shrimp with mustard is an absolute delight! The flavors are incredibly well-balanced, with a perfect blend of tang, spice, and creaminess.