Make and share this Lemon Pie in a Blender recipe from Food.com.
Provided by swirlycinnacakes
Categories Pie
Time 1h5m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Cut off ends of lemon and cut into eighths. Remove seeds.
- Place cut lemon in blender and pulse until liquefied.
- Add eggs, sugar and butter and blend until completely mixed.
- Pour mixture into prepared pie crust and bake 45 to 50 minutes.
Nutrition Facts : Calories 637.5, Fat 34.2, SaturatedFat 15.9, Cholesterol 197.6, Sodium 406.7, Carbohydrate 77.8, Fiber 1.6, Sugar 60.4, Protein 7.6
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Max Carrion
[email protected]This lemon pie is amazing! The crust is flaky and buttery, and the filling is smooth and creamy. The lemon flavor is just right, not too tart and not too sweet. I love that it's made in a blender, so it's quick and easy to make. I will definitely be
Joel Aqui
[email protected]I made this lemon pie for a party last weekend, and it was a huge success. Everyone loved it! The crust was flaky and buttery, and the filling was smooth and creamy. The lemon flavor was just right, not too tart and not too sweet. I will definitely b
Jonathan Rodriguez
[email protected]This lemon pie is delicious! The crust is perfect and the filling is creamy and tart. I love that it's made in a blender, so it's quick and easy to make. I will definitely be making this again.
Youssef Elsagher
[email protected]I've made this lemon pie several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The crust is flaky and buttery, and the filling is smooth and creamy. I love that it's not too sweet, and the lemon flavor is
Bisola Ayobami
[email protected]This lemon pie is amazing! The crust is flaky and buttery, and the filling is smooth and creamy. The lemon flavor is just right, not too tart and not too sweet. I love that it's made in a blender, so it's quick and easy to make. I will definitely be
Raja Irfan
[email protected]I made this lemon pie for a party last weekend, and it was a huge success. Everyone loved it! The crust was flaky and buttery, and the filling was smooth and creamy. The lemon flavor was just right, not too tart and not too sweet. I will definitely b
Olalekan Hamad
[email protected]This lemon pie is delicious! The crust is perfect and the filling is creamy and tart. I love that it's made in a blender, so it's quick and easy to make. I will definitely be making this again.
Emiola Selim
[email protected]I've made this lemon pie several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The crust is flaky and buttery, and the filling is smooth and creamy. I love that it's not too sweet, and the lemon flavor is
I SURI GAMING
[email protected]This lemon pie is the perfect balance of tart and sweet. The crust is flaky and buttery, and the filling is smooth and creamy. I love that it's made in a blender, so it's quick and easy to make. I will definitely be making this again!