Protein-packed poppy and chia seeds add crunch and wonderful nutty flavor in this thoroughly modern take on a breakfast classic.
Provided by Silvana Nardone
Time 25m
Yield 4 to 6 waffles
Number Of Ingredients 20
Steps:
- Preheat a Belgian waffle iron to the medium-high setting.
- For the waffles: In a large bowl, whisk together the Gluten-Free Flour Blend, quinoa flour, sugar, baking powder, baking soda and salt. In a medium bowl, whisk together the milk, oil, eggs, lemon zest, lemon juice, chia seeds, poppy seeds and vanilla. Add the wet ingredients to the flour mixture and whisk to combine.
- Grease the waffle iron and pour about 1/3 cup of batter into each waffle iron square; close and cook until crisp, about 5 minutes. Serve immediately with warm maple syrup.
- In a large bowl, whisk together the rice flour, tapioca flour, potato starch, xanthan gum and salt.
Nutrition Facts : Calories 513 calorie, Fat 27 grams, SaturatedFat 3 grams, Cholesterol 93 milligrams, Sodium 641 milligrams, Carbohydrate 57 grams, Fiber 8 grams, Protein 12 grams, Sugar 6 grams
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A K H
[email protected]I loved these waffles! They were so easy to make and they turned out perfectly. The lemon poppy seed flavor was delicious and they were the perfect amount of sweetness. I will definitely be making these again.
Fusseni Saedu
[email protected]These waffles were amazing! The lemon poppy seed flavor was perfect and they were so light and fluffy. I will definitely be making these again.
Aiden Bogli
[email protected]I loved these waffles! They were so easy to make and they turned out perfectly. The lemon poppy seed flavor was delicious and they were the perfect amount of sweetness. I will definitely be making these again.
Nalubowa Mariam
[email protected]These waffles were delicious! The lemon poppy seed flavor was perfect and they were so light and fluffy. I will definitely be making these again.
Suriyan Naidoo
[email protected]I loved these waffles! They were so easy to make and they turned out perfectly. The lemon poppy seed flavor was delicious and they were the perfect amount of sweetness. I will definitely be making these again.
Marina asghar
[email protected]These waffles were amazing! The lemon poppy seed flavor was perfect and they were so light and fluffy. I will definitely be making these again.
James Stout
[email protected]I loved these waffles! They were so easy to make and they turned out perfectly. The lemon poppy seed flavor was delicious and they were the perfect amount of sweetness. I will definitely be making these again.
Wendi Sheets
[email protected]These waffles were delicious! The lemon poppy seed flavor was perfect and they were so light and fluffy. I will definitely be making these again.
Thomas Clegg
[email protected]These waffles were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time. Overall, they were a good waffle recipe.
Khadija Shah
[email protected]I loved these waffles! They were so easy to make and they turned out perfectly. The lemon poppy seed flavor was delicious and they were the perfect amount of sweetness. I will definitely be making these again.
Ahad Shaikh
[email protected]These waffles were amazing! The lemon poppy seed flavor was perfect and they were so light and fluffy. I will definitely be making these again.
Tertacion Xxx
[email protected]I made these waffles for my family and they were a big hit! Everyone loved the lemon poppy seed flavor. They were also very light and fluffy. I will definitely be making these again.
Sadidul Islam
[email protected]These waffles were delicious! I loved the combination of lemon and poppy seeds. They were also very easy to make. I will definitely be making them again.
Joydeb Roy
[email protected]I've made these waffles several times now, and they're always a hit! They're so easy to make and they always turn out perfectly. I love the lemon poppy seed flavor, and I think it's the perfect balance of sweet and tart. I usually serve them with fre
Hajira Kazembe
[email protected]These waffles were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time. I also found that they were a bit dry, so I added some extra butter and syrup. Overall, they were a good waffle recipe, b
Anna Mcgill
[email protected]I'm not usually a fan of waffles, but these were really good! The lemon poppy seed flavor was really unique and tasty. I also liked that they were made with whole wheat flour, which made them a bit healthier than traditional waffles.
John Quituizaca
[email protected]These waffles were easy to make and turned out perfectly. I used a Belgian waffle maker, and they cooked evenly and quickly. The lemon poppy seed flavor was subtle but still noticeable. I served them with fresh berries and whipped cream, and they wer
samim qaderi
[email protected]I loved the addition of chia seeds to these waffles. They gave them a nice crunch and a boost of nutrients. I also liked that the recipe used almond milk instead of regular milk. It made the waffles dairy-free and just as delicious.
Torel Simon
[email protected]These waffles were a hit with my family! They're so light and fluffy, and the lemon poppy seed flavor is perfect. I'll definitely be making these again.