Steps:
- 1.Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. 2.Combine the flour, sugar, ground almonds, baking powder and baking soda. 3.Combine the lemon peel, poppy seeds, egg, egg whites and lemon juice. Add the dry mixture and mix well. Form the dough into 2 logs. 4.Place logs onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 30 minutes. Let cool slightly and cut diagonally into 1/2 inch slices. Bake slices another 8 to 10 minutes until dry. Cool completely and store in an airtight container. * Drizzle with white chocolate.
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Lovely Wazir
[email protected]These biscotti are a bit dry, but they're still tasty. I think I'll try adding a little bit of butter to the dough next time.
Buddhi Pariyar
[email protected]I'm not a big fan of poppy seeds, but I still enjoyed these biscotti. The lemon flavor is really refreshing.
thabang moitsi
[email protected]These biscotti are a great addition to any cookie platter.
Coded Concept
[email protected]I love the way these biscotti smell while they're baking. It fills the whole house with a wonderful aroma.
Martuja Mim
[email protected]These biscotti are a great way to satisfy my sweet tooth without feeling guilty.
Heshan Ranasinghe
[email protected]I made these biscotti for my friends and they all loved them. They're a great gift idea.
Ambitious Orobosa
[email protected]These biscotti are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Dima Donya
[email protected]I've been looking for a good biscotti recipe and this one is definitely it. I'll be making it again and again.
Melvin Brantley
[email protected]I love that these biscotti are not too sweet. They're the perfect afternoon snack.
Sandhya Malik
[email protected]These biscotti are a great way to use up leftover egg whites.
Abuzar Naeem
[email protected]I've never made biscotti before, but this recipe made it so easy. I'm really happy with how they turned out.
Arshid Baloch
[email protected]I'm so glad I found this recipe. These biscotti are a new favorite in my house.
Methun Chaudhary
[email protected]These biscotti are the perfect combination of sweet and tart. I can't get enough of them!
melody person
[email protected]I love the way these biscotti look. They're so festive and perfect for a holiday party.
Rod Marsden
[email protected]These biscotti are so easy to make and they taste amazing. I'll definitely be making them again.
Bikram Bhetwal
[email protected]I made these biscotti for a party and they were a huge success. Everyone loved them!
Shahzada junaid javed
[email protected]These are the best biscotti I've ever had! The lemon flavor is so refreshing and the poppy seeds add a nice crunch.
Ramjan khan Khan
[email protected]I've made these biscotti several times now and they're always a hit. They're easy to make and taste delicious.
george frank
[email protected]These biscotti turned out perfectly! I love the combination of lemon and poppy seeds. They're a great snack or dessert.