Steps:
- Preheat oven to 400°F. Spread the potatoes in a single layer in a 9 x 13 baking dish and pour the oil over them. Add the garlic, dried oregano, salt and pepper to taste and toss well to coat with the oil. Roast the potatoes for 15 minutes. Add the stock, toss and bake for 10 minutes more. Add the lemon juice, toss and bake for 10 to 15 minutes more, or until the potatoes are golden and cooked through. If you like, sprinkle with fresh oregano.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Genalyn Mather
[email protected]These lemon potatoes are a great way to use up leftover potatoes. They're also a great way to get your kids to eat their vegetables. My kids love them!
MUHAMMAD RAZU
[email protected]I'm always looking for new ways to cook potatoes and I'm so glad I found this recipe. These lemon potatoes are delicious! The flavor is amazing and the potatoes are cooked perfectly. I will definitely be making this recipe again and again.
Piara Pinx
[email protected]These lemon potatoes are the perfect way to add some flavor to your weeknight meals. They're easy to make and they taste amazing. I highly recommend them!
Rabindra Sardar
[email protected]I love how easy these lemon potatoes are to make. I just throw them in the oven and forget about them until they're done. They're always a hit with my family and friends.
Jana aboubakr
[email protected]These lemon potatoes are a great side dish for any occasion. They're easy to make and they always turn out delicious. I especially love them with grilled chicken or fish.
Phijo M
[email protected]I've made these lemon potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the tangy flavor of the lemon and the crispy texture of the potatoes.
Zenab Azmat
[email protected]These lemon potatoes are a great way to use up leftover potatoes. They're also a great way to get your kids to eat their vegetables. My kids love them!
Tanveer Abbas Ranjha
[email protected]I made these lemon potatoes for a potluck and they were a huge hit. Everyone loved them! They're so easy to make and they taste amazing. I will definitely be making them again.
anwar khan
[email protected]I'm not usually a big fan of potatoes, but these lemon potatoes are an exception. They're so flavorful and addictive. I can't stop eating them!
Kiya Hailu
[email protected]These lemon potatoes are the perfect side dish for any meal. They're easy to make and they always turn out delicious. I love the tangy flavor of the lemon and the crispy texture of the potatoes.
Leanne Hearn
[email protected]I was looking for a new way to cook potatoes and I'm so glad I found this recipe. The lemon potatoes were delicious! The flavor was amazing and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Crunchy Roll
[email protected]I've made these lemon potatoes several times now and they're always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the lemon-garlic-oregano flavor is addictive. I highly recommend this recipe!
Joquetta Perez
[email protected]These lemon potatoes are so flavorful and easy to make. I love that I can throw them in the oven and forget about them until they're done. They're always a hit with my family and friends.
Thato Phahlane
[email protected]I followed the recipe exactly and the potatoes turned out amazing! The lemon and garlic flavors really complemented each other, and the oregano added a nice touch of herbiness. I served these potatoes with grilled chicken and it was a perfect meal.
DoritoWearingSpeedos
[email protected]I'm always looking for easy and delicious side dishes, and these lemon potatoes fit the bill perfectly. They're so simple to make, and they always turn out great. I especially love the tangy flavor that the lemon adds.
Mohammad Sakib
[email protected]These lemon potatoes were a hit at my dinner party! The combination of lemon, garlic, and oregano was perfect, and the potatoes were cooked to perfection. I'll definitely be making this dish again.