LEMON-SCENTED POTATOES
All-purpose potatoes, like Yukon gold, work well in this recipe, but your favorite variety can be substituted.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 8
Steps:
- Cut potatoes in half, then cut each half into 1/4-inch-thick slices. Pour oil into large nonstick skillet, and place over medium heat. When oil is hot, add cinnamon stick and cumin; cook, stirring, for 30 seconds.
- Add the potatoes, and season with salt and pepper; raise heat to high. Cook, stirring occasionally, until the potatoes are golden brown on both sides, 6 to 7 minutes. Stir in the lemon juice and chicken stock, add salt and pepper to taste, cover, and reduce heat to medium low. Cook the potatoes until very tender, 25 to 30 minutes. Toss in the cilantro, and transfer to a serving dish.
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Jayden McSweeney
[email protected]I'm a picky eater, but I loved these potatoes. The lemon flavor was subtle but noticeable, and the potatoes were cooked perfectly. I would definitely recommend this recipe.
Taylor Teague
[email protected]These potatoes were delicious! The lemon flavor was perfect and the potatoes were so tender and fluffy. I will definitely be making these again for my next dinner party.
kusal deep
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out very well. They were dry and overcooked. I think I might have cooked them at too high of a temperature.
ahmed labed
[email protected]These potatoes were a bit too salty for my taste. I think I would have preferred less salt. However, they were still good and I would probably make them again with less salt.
Arturo Luis
[email protected]I was pleasantly surprised by how good these potatoes were. I'm not a huge fan of potatoes, but these were so flavorful and tender that I couldn't resist eating them all. I will definitely be making these again.
Iman Tamang
[email protected]These potatoes were a great side dish for my roasted chicken. The lemon flavor was a nice change of pace from the usual mashed potatoes or roasted potatoes. I will definitely be making these again.
Tondalaya Rochell
[email protected]I love how easy this recipe is to make. I'm always looking for quick and easy recipes, and this one fits the bill perfectly. The potatoes were delicious and my family loved them.
Tshoba Bambiso
[email protected]These potatoes were a bit too tangy for my taste. I think I would have preferred a sweeter lemon flavor. However, they were still good and I would probably make them again with less lemon juice.
Belinda Blaauw
[email protected]I'm a huge fan of lemon-scented potatoes, and this recipe did not disappoint. The potatoes were perfectly cooked and the lemon flavor was divine. I will definitely be making these again.
Muhammadshareef Rind
[email protected]These potatoes were amazing! The lemon flavor was perfect and the potatoes were so tender and fluffy. I will definitely be making these again.
newas ali
[email protected]I was disappointed with these potatoes. The lemon flavor was barely noticeable and the potatoes were dry and overcooked. I would not recommend this recipe.
Said Sablouh
[email protected]These potatoes were a bit too lemony for my taste. I think I would have preferred a more subtle lemon flavor. However, they were still good and I would probably make them again with less lemon.
Najat Zeidu
[email protected]I'm not a huge fan of potatoes, but these lemon-scented potatoes changed my mind. The lemon flavor is so refreshing and bright, and the potatoes are cooked perfectly. I will definitely be making these again.
Ssuvan A
[email protected]These potatoes are so flavorful and versatile. I've served them with everything from grilled salmon to roasted chicken, and they've always been a hit. They're also great for meal prep - I often make a big batch on the weekend and then reheat them thr
Ratul sangma
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these potatoes without any problems. They turned out delicious and my family loved them.
D J Subel
[email protected]I followed the recipe exactly and the potatoes turned out great! The lemon flavor was subtle but noticeable, and the potatoes were fluffy and well-seasoned. I served them with roasted chicken and they were a perfect complement.
Ashish Kumar
[email protected]These lemon-scented potatoes were a hit! The zesty lemon flavor was present in every bite, and the potatoes were perfectly tender. I will definitely be making these again.