LEMON SEAFOOD WITH PASTA
Shrimp and scallops combine with veggies in this quick microwave main dish.
Provided by Betty Crocker Kitchens
Categories Entree
Time 34m
Yield 4
Number Of Ingredients 11
Steps:
- Peel shrimp. (If shrimp are frozen, do not thaw; peel in cold water.) Make a shallow cut lengthwise down back of each shrimp; wash out vein.
- Mix shrimp, scallops, zucchini, yellow squash and bell pepper in 3-quart microwavable casserole. Cover tightly and microwave on High 8 to 10 minutes, stirring every 3 minutes, until shrimp are pink and firm. Drain; let stand covered 5 minutes.
- Mix broth, lemon juice, cornstarch, dill weed and salt in 2-cup microwavable measuring cup until smooth. Microwave uncovered on High 3 to 4 minutes, stirring every minute, until mixture thickens and boils. Stir into seafood mixture.
- Serve seafood mixture over pasta. Garnish with additional fresh dill weed if desired.
Nutrition Facts : Calories 200, Carbohydrate 29 g, Cholesterol 60 mg, Fiber 2 g, Protein 18 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 550 mg
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Nadeem Unar
[email protected]This is one of my favorite pasta dishes. The lemon and garlic sauce is so flavorful and the seafood is always cooked perfectly.
sheikh faird
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Amber Hoxit
[email protected]This dish is so easy to make and it's always a crowd pleaser. I highly recommend it.
Pamela Topping
[email protected]I served this dish over angel hair pasta and it was perfect. The pasta was light and fluffy and the sauce coated it perfectly.
Abdula Kahlown
[email protected]I used a variety of seafood in this dish, including shrimp, mussels, and scallops. It was all cooked perfectly and the sauce was delicious.
Layne Cooper
[email protected]I added some chopped sun-dried tomatoes to this dish and it was amazing. The tomatoes added a nice sweetness and depth of flavor to the sauce.
Mikey
[email protected]I love how light and refreshing this dish is. The lemon and garlic sauce is perfect for summer. The seafood was cooked perfectly and the pasta was al dente.
Richard Virag
[email protected]This is a great recipe for a quick and easy weeknight meal. The lemon and garlic sauce was delicious and the seafood was cooked perfectly. I highly recommend this recipe.
Charles
[email protected]I made this dish for a dinner party and it was a huge success. The lemon and garlic sauce was so flavorful and the seafood was cooked perfectly. Everyone loved it.
Julian Kwajafa Solomon
[email protected]This dish was a hit with my family. The lemon and garlic sauce was delicious and the seafood was cooked to perfection. I will definitely be making this again.
Hamza Fayaz
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The lemon and garlic sauce was amazing and the seafood was cooked perfectly. I will definitely be making this again.
Richeal Keh
[email protected]This is one of the best seafood pasta dishes I've ever had. The lemon and garlic sauce was so flavorful and the seafood was cooked perfectly. I highly recommend this recipe.
Md G
[email protected]I love how easy this dish was to make. It was perfect for a weeknight meal. The lemon and garlic sauce was delicious and the seafood was cooked to perfection.
Jaffar Khan
[email protected]This lemon seafood pasta is a keeper! The flavors were amazing and the seafood was cooked perfectly. I will definitely be making this again.