LEMON SOY SWORDFISH WITH AVOCADO BUTTER
This is an excellent and very flavorful recipe adapted from "The California Heritage Cookbook". I've never had anyone not like it. Any steaky fish should work. The avocado butter is a marvelous accompaniment for any barbecued fish, especially swordfish or salmon.
Provided by Engrossed
Categories Very Low Carbs
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Fish:.
- Combine first 6 ingredients in a large ziploc bag. Add swordfish steaks. Refrigerate for 1-3 hours, turning a few times.
- To cook, place fish on a preheated broiler pan. Broil 5-6 minutes on each side or until fish flakes easily when tested with a fork.
- You may also barbeque this. If you do brush it with the marinade often.
- Serve hot with avocado butter, lemon wedges and fresh parsley sprigs.
- Avocado Butter:.
- In a small mixing bowl beat butter with an electric mixer until soft and creamy. Beat in remaining ingredients.
- Place in a decorative dish and refrigerate until firm and ready to use. A melon baller works great to scoop out balls to place on the hot fish.
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Alh Aji
a-aji@hotmail.frThis recipe was a bit bland for my taste. I think it could have used more lemon and soy sauce in the marinade. The avocado butter was also a bit too rich for my liking.
MD Arman Shekh
shekh-m3@hotmail.frI'm so glad I found this recipe! It's a great way to cook swordfish. The fish is always cooked perfectly and the avocado butter is a delicious addition.
Okoronkwo Stanley
o.s5@yahoo.comThis recipe is a keeper! It's easy to make and always impresses my guests. The lemon soy marinade is perfect for swordfish, and the avocado butter is a delicious and unique addition.
Millicent Osei Bonsu
b36@hotmail.comI love that this recipe is so versatile. I've made it with different types of fish and it's always delicious. The avocado butter is also a great way to use up leftover avocados.
Mike Blatt
blatt17@yahoo.comThis dish was amazing! The fish was so moist and flavorful, and the avocado butter was the perfect finishing touch. I will definitely be making this again.
The Cringe Coven
cthe@gmail.comEasy and delicious. Definitely a keeper!
Saeed Alzahrani
alzahrani.saeed49@hotmail.co.ukWow!
Kagwisagye Amon
a_k@hotmail.co.ukThis recipe was a hit with my family! Even my picky kids loved it. The fish was cooked perfectly and the avocado butter was a delicious addition. I'll definitely be making this again.
john anyinda
john7@hotmail.comI'm not a huge fan of swordfish, but this recipe changed my mind. The lemon soy marinade really tenderized the fish and gave it a delicious flavor. I'll definitely be making this again.
alice argoud
a-a84@gmail.comThe avocado butter is a game-changer! It's so creamy and flavorful, and it really takes this dish to the next level. I can't wait to try it on other fish and seafood dishes.
Gustavo Gutierrez
gutierrez@hotmail.co.ukI love how easy this recipe was to make. I was able to get dinner on the table in under 30 minutes, which is a huge win on busy weeknights. The fish was also very affordable, so it's a great option for budget-minded cooks.
Mian Haroon
haroon51@hotmail.comThis lemon soy swordfish with avocado butter was an absolute delight! The fish was cooked perfectly, and the flavors were incredible. The avocado butter added a creamy richness that complemented the tangy lemon and savory soy. I highly recommend this