LEMON SPINACH COUSCOUS
Make and share this Lemon Spinach Couscous recipe from Food.com.
Provided by Kat2355
Categories Grains
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring water to a boil.
- Add couscous, butter and salt.
- Remove from heat and let stand 5 minutes.
- In a shallow pan, heat oil.
- Add spinach, lemon juice, pine nuts, and orange peel.
- Cook until spinach wilts slightly and changes color (about 1 minute).
- Remove from heat.
- Mix spinach mixture with couscous.
- Add freshly ground black pepper to taste.
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Hukbthapa Sanuthapa
[email protected]I'm not a huge fan of couscous, but this recipe was really good. The lemon and spinach added a lot of flavor.
Shair Shah
[email protected]This was a delicious and easy to make recipe. I will definitely be making it again.
Beth Snyder
[email protected]I would definitely recommend this recipe to anyone looking for a new couscous recipe.
PHILOMENA Oppong
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Rachida Douane
[email protected]I love the bright, lemony flavor of this dish.
Khadar ozil
[email protected]This is a great recipe for a healthy and flavorful meal.
Michael Aurilio
[email protected]I'll definitely be making this again.
Nassanga Moureen
[email protected]Yum!
ali butt 302
[email protected]5 stars!
Mikel Castro
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a new couscous recipe.
LaTonja Sharpe-Shaw
[email protected]I've made this recipe several times now and it's always a hit. It's a great side dish for grilled chicken or fish.
subro raaz100
[email protected]This recipe is a great way to use up leftover spinach. It's also a great way to get your kids to eat their vegetables.
Writes Farhan Ali
[email protected]This was a delicious and healthy meal. I especially liked the addition of the lemon zest, which really brightened up the flavors.
Taaj Kumar
[email protected]I'm not a huge fan of couscous, but this recipe changed my mind. The lemon and spinach add so much flavor, and the couscous is cooked to perfection.
Top Up
[email protected]I made this recipe last night and it was a hit with my family! Everyone loved the bright, lemony flavor and the couscous was cooked perfectly.
Peeral Laghari
[email protected]This lemon spinach couscous is a great recipe for a quick and easy weeknight meal. It's packed with flavor and is a great way to get your daily dose of vegetables.