LEMON TAHINI SALAD DRESSING

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Lemon Tahini Salad Dressing image

Delicious over mixed greens. Add cucumbers and radishes if you like. I found the dressing to be a bit runny, so make sure your tahini is rich and full, if not, don't add as much water. Either way, the taste is yummy and not your ordinary dressing. As chef blucoat chef #225426 so eloquently pointed out, this recipe comes from Gourmet 2002. I had written it down on a deposit slip and failed to note where it came from. Thanks Blucoat.

Provided by BakinBaby

Categories     Salad Dressings

Time 3m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup tahini
1/4 cup water
2 1/2 tablespoons lemon juice
2 tablespoons soy sauce
1 tablespoon honey
1 garlic clove (minced)
1/2 teaspoon kosher salt
1/8 teaspoon cayenne

Steps:

  • Mix ingredients in a blender ( or be lazy like me and put all ingredients in a safely secured jar and shake like the dickens. I didn't add additional water) adding more water to create the thickness you like, chill at least 3 hours.
  • Serve over fresh geens, cucumbers and radishes.

Wesley Josias
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I love how easy this dressing is to make. It's also really delicious. I've used it on salads, roasted vegetables, and even grilled chicken. It's a great way to add some extra flavor to your meals.


MalikMusadiq Nawaz
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This dressing is amazing! It's so flavorful and versatile. I've used it on salads, wraps, and even as a marinade for chicken. It's always a hit.


skye saliba
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This dressing is a bit too oily for my taste. I also found the flavor to be a bit too strong.


Ian Masanja
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I was a bit hesitant to try this dressing because I'm not a huge fan of tahini. But I was pleasantly surprised! The lemon and garlic really balance out the tahini flavor. It's a great dressing for a light and refreshing salad.


Soban Mushtaq
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This dressing is delicious! The lemon and tahini flavors complement each other perfectly. It's also really easy to make.


Sinethemba Ka Mkhonto Nopulula
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I love this dressing! It's so easy to make and it tastes amazing. I've used it on salads, wraps, and even as a dip for vegetables. It's always a hit.


Rodah Lotoom
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This dressing is a bit too tangy for my taste, but I can see how others might enjoy it. It's definitely a unique flavor.


Tesanique Simpson
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I've tried this dressing on a few different salads and it's always been a hit. It's a great way to add some extra flavor and zest to your salad.


Merranda Dillard
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This dressing is a great way to add some extra flavor to a salad. It's also really easy to make and it's a healthy alternative to other dressings.


Kenniyah Mix
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I wasn't a huge fan of this dressing. I found it to be a bit too oily and the flavor was a bit too strong for my taste.


Samuel Flowers
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This dressing is delicious! I love the combination of lemon and tahini. It's also really easy to make, which is always a plus.


Souzan Awada
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I've made this dressing a few times now and it's always a hit. It's so easy to make and it's the perfect balance of tangy and creamy.


PatrickACE Ace
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This dressing is a bit too tangy for my taste, but I can see how others might enjoy it. It's definitely a unique flavor.


Admir Bijedic
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I love this dressing! It's so easy to make and it tastes amazing. I've used it on salads, wraps, and even as a dip for vegetables. It's always a hit.


Kayla Sedore
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I wasn't sure what to expect with this dressing, but I was pleasantly surprised. It's got a nice tangy flavor that's perfect for a salad. I'll definitely be making this again.


Joseph Gitau
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This dressing is a great way to add some extra flavor to a salad. It's also really easy to make, which is always a bonus.


Duke Beaudoin
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This dressing is delicious! I love the combination of lemon and tahini. It's also very versatile. I've used it on salads, wraps, and even as a marinade for chicken. It's always a hit.


Chandra Suraweera
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I was pleasantly surprised by this dressing. I'm not usually a fan of tahini, but the lemon and garlic really balance it out. It's a great dressing for a light and refreshing salad.


Zahida Safdar
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This dressing is a game-changer! It's so easy to make and adds a bright, tangy flavor to everything I drizzle it on. I've used it on salads, roasted vegetables, and even grilled chicken. It's a new staple in my kitchen.


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