LEMON VINAIGRETTE
Steps:
- In a small bowl or measuring cup, whisk together the lemon juice, olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper.
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#15-minutes-or-less #time-to-make #course #cuisine #preparation #low-protein #salads #greek #easy #european #vegetarian #salad-dressings #dietary #low-carb #low-in-something #3-steps-or-less
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Jam Hassan
[email protected]I love the versatility of this vinaigrette. I've used it on salads, grilled chicken, and even fish.
Garnet Munyao
[email protected]This vinaigrette is a great way to add some flavor to a simple salad.
Sumitrauniyar8
[email protected]I've made this vinaigrette several times and it's always a hit. It's the perfect dressing for a summer salad.
imrannisarimrannisar Imrannisarimrannisar
[email protected]This vinaigrette is a great way to use up leftover lemons.
Isuri Asheni
[email protected]I love the simplicity of this vinaigrette. It's made with just a few ingredients, but it's so flavorful.
Stupid Rat
[email protected]This vinaigrette is a great way to add some brightness to a salad.
Bianca Allen
[email protected]I've tried many lemon vinaigrette recipes, but this one is by far the best. It's so flavorful and easy to make.
Juyel Mitra
[email protected]This is my go-to vinaigrette recipe. It's always a hit with my family and friends.
direngreychick1
[email protected]I love this vinaigrette! It's so versatile and can be used on so many different salads.
Jen Velez
[email protected]This lemon vinaigrette is the perfect balance of sweet and tangy. It's so easy to make and it really brightens up any salad.