LEMONY TURKEY RICE SOUP
While growing up in Texas, I spent a lot of time helping my grandma cook. Lemon and cilantro add a deliciously different twist to turkey soup. -Margarita Cuellar, East Chicago, Indiana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine first 4 ingredients and 5-1/2 cups broth. Bring to a boil; cook 3 minutes. , In a small bowl, mix cornstarch and remaining broth until smooth; gradually stir into soup. Bring to a boil; cook and stir until thickened, 1-2 minutes. Remove from heat; stir in lemon juice and cilantro.
Nutrition Facts : Calories 166 calories, Fat 4g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 1047mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 13g protein.
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LEROY CASARES
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved the unique flavor, and I got lots of requests for the recipe.
Moral Emmy
[email protected]This soup is a keeper! I've already made it twice, and it's always a hit. The lemon flavor is so refreshing, and the rice makes it really hearty.
Khodeza Akter
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill. It's easy to make, and it's packed with flavor. I especially love the addition of the lemon.
Zara Akram
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the lemon flavor really helps to brighten it up.
M.H Sejan
[email protected]I'm not a huge fan of lemon, but this soup was surprisingly good. The lemon flavor is subtle, and it really complements the other flavors in the soup.
Mandisa Sikhosana
[email protected]This soup is so easy to make, and it's so delicious. I love the bright lemon flavor, and the rice makes it really hearty. I've already made it twice this week!
Bright Abanga
[email protected]I was skeptical about the lemon in this soup, but I was pleasantly surprised. It's a really unique and flavorful soup. I'll definitely be making it again.
Raja Adeel
[email protected]This soup is amazing! The flavors are so well-balanced, and the lemon really brightens it up. I will definitely be making this again.
Zulfiqar Gujjar230
[email protected]I've made this soup several times now, and it's always a favorite. It's so easy to make, and it's always delicious.
Shanibah Tusiimire
[email protected]This soup was a hit with my family! The lemon flavor was bright and refreshing, and the rice made it hearty and filling. I also loved the addition of the vegetables, which added a nice crunch and flavor.