Steps:
- Grind the lentils in a blender and mix in the rest of the ingredients except oil. heat a thick bottom frying pan or a non-stick frying pan. add a teaspoon of oil, take off the flame and pour a large ladle of the batter spreading it outwards with the ladle cup to make a pancake about 1/4th of an inch thick and 4-5 inches across. cook on low-medium flame, covered for 3-4 minutes, adding a little oil on the sides after a minute. The pancake needs to be cooked only on one side. eat with a tomato or yoghurt based dip .
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Taraji Easterling
[email protected]I've made these pancakes several times now and they're always a hit. They're a great way to change up your breakfast routine.
Liam Jones
[email protected]These pancakes are a bit time-consuming to make, but they're worth the effort. They're so flavorful and satisfying.
Arshundra Barbee
[email protected]I'm a big fan of lentils, so I was excited to try this recipe. I wasn't disappointed. The pancakes were delicious.
Jamel Jaouhari
[email protected]These pancakes are a great way to get your kids to eat lentils. They're so tasty, they won't even know they're healthy.
Annese Hutchinson
[email protected]I wasn't sure what to expect with these pancakes, but I was pleasantly surprised. They're really good!
Kerisha Dhakal
[email protected]These lentil pancakes were a bit too dry for my taste. I think I'll add more liquid next time.
Bethany Walden
[email protected]These pancakes are a great way to use up leftover lentils. They're also a good source of protein and fiber.
Jose Angel Ruiz Adan
[email protected]I'm not usually a fan of lentils, but these pancakes were really good. I'll definitely be making them again.
Eyad Ragab
[email protected]These pancakes were a bit bland for my taste. I think I'll add some more spices next time.
Josephine Nduku
[email protected]I've made these pancakes several times now and they're always a hit. They're a great way to change up your breakfast routine.
Michaela Storey
[email protected]These pancakes are a bit time-consuming to make, but they're worth the effort. They're so flavorful and satisfying.
choe mckendrick
[email protected]I'm a big fan of lentils, so I was excited to try this recipe. I wasn't disappointed. The pancakes were delicious.
Etuhole Phillemon
[email protected]These pancakes are a great way to get your kids to eat lentils. They're so tasty, they won't even know they're healthy.
Nusaiba Nur
[email protected]I wasn't sure what to expect with these pancakes, but I was pleasantly surprised. They're really good!
Hescot Ola
[email protected]These lentil pancakes were a bit too dry for my taste. I think I'll add more liquid next time.
Ramchandra Gurung
[email protected]I made these pancakes for breakfast this morning and they were perfect. They're fluffy, flavorful, and filling.
tajkiya islam
[email protected]These pancakes are a great way to use up leftover lentils. They're also a good source of protein and fiber.
oreto nation
[email protected]I'm so glad I tried this recipe. The pancakes were delicious and healthy. I'll definitely be making them again.
M noman baghri M noman baghri
[email protected]These lentil pancakes were a hit with my family! They're so easy to make and packed with flavor. I especially love the crispy edges.