LENTILS AND SPINACH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lentils And Spinach image

This is my own adaptation of an Indian recipe. It doesn't look like much, but it is surprisingly yummy. Serve this for dinner over hot rice or a diced baked potato. Pair with carrots, cauliflower, or a fresh sliced tomato for a full meal.

Provided by bobawood

Categories     100+ Everyday Cooking Recipes     Vegan

Time 1h5m

Yield 4

Number Of Ingredients 10

1 tablespoon vegetable oil
2 white onions, halved and sliced into 1/2 rings
3 cloves garlic, minced
½ cup lentils
2 cups water
1 (10 ounce) package frozen spinach
1 teaspoon salt
1 teaspoon ground cumin
freshly ground black pepper to taste
2 cloves garlic, crushed

Steps:

  • Heat oil in a heavy pan over medium heat. Saute onion for 10 minutes or so, until it begins to turn golden. Add minced garlic and saute for another minute or so.
  • Add lentils and water to the saucepan. Bring mixture to a boil. Cover, lower heat, and simmer about 35 minutes, until lentils are soft ( this may take less time, depending on your water and the lentils).
  • Meanwhile cook the spinach in microwave according to package directions. Add spinach, salt and cumin to the saucepan. Cover and simmer until all is heated, about ten minutes. Grind in plenty of pepper and press in extra garlic to taste.

Nutrition Facts : Calories 165.3 calories, Carbohydrate 24 g, Fat 4.3 g, Fiber 10.4 g, Protein 9.7 g, SaturatedFat 0.5 g, Sodium 639.1 mg, Sugar 3.3 g

Arian Rudd
arian-rudd100@yahoo.com

I'm always looking for new and healthy recipes, and this one definitely fits the bill. The lentils and spinach are packed with nutrients, and the dish is so flavorful.


Ja'von Peña
p-javon@yahoo.com

This dish is so easy to make, and it's so delicious. I will definitely be making this again and again.


Ben Houghton
houghton58@hotmail.co.uk

I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.


Anita Mishra
m42@hotmail.com

I'm a vegetarian and I'm always looking for new and exciting recipes. This one is definitely a keeper.


Kisha Pierre
kisha.pierre19@hotmail.com

This dish is perfect for a cold winter night. It's warm and comforting, and it's packed with nutrients.


Angel Lima
l.angel@yahoo.com

I made this dish for a potluck and it was a huge success. Everyone loved it!


Mustareef Khan
k_mustareef56@gmail.com

I'm not a huge fan of lentils, but I really enjoyed this dish. The spinach and spices really balanced out the flavor of the lentils.


Zanele Valencia
v-z83@yahoo.com

This dish was a bit bland for my taste. I added some extra spices and it was much better.


Lion Hamid
lion-h@gmail.com

I'm always looking for new and healthy recipes, and this one definitely fits the bill. The lentils and spinach are packed with nutrients, and the dish is so flavorful. I will definitely be making this again.


GG KAY
kaygg64@aol.com

I made this dish last night and it was a hit with my family! Everyone loved the combination of lentils and spinach. It was also very easy to make, which is always a plus.


Sleepy Oranges
s.oranges@yahoo.com

This dish was absolutely delicious! The lentils were cooked perfectly and the spinach was so fresh and flavorful. I will definitely be making this again.