LIBYAN MARINATED CHICKPEAS
Entered for safe-keeping for ZWT. From Daniel Rogov's "Libyan Cuisine - Simple but Tasty" website. Preparation time does not require time for overnight refrigeration.
Provided by KateL
Categories Beans
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Soak the chickpeas overnight in cold water. Add the bay leaf and 2 teaspoons of salt, cover and cook over a medium flame until the chickpeas are tender (about 1 1/2 hours), adding more water if necessary. Drain well.
- In a small mixing bowl put the egg yolks and into this, beat the oil and vinegar with a wire whisk. Stir in the onion, garlic, 2 tablespoons of the parsley, capers and chickpeas. Refrigerate overnight.
- Allow to come to room temperature before serving and just before serving sprinkle over with the remaining parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #libyan #salads #beans #african #easy #vegetarian #stove-top #dietary #chick-peas-garbanzos #equipment #3-steps-or-less #4-hours-or-less
You'll also love
Ramesh Kumar Adhikari
[email protected]These chickpeas were a disappointment. The flavor was bland and the texture was mushy.
Sammuel Precious
[email protected]I followed the recipe exactly and the chickpeas turned out mushy. I think I overcooked them.
Paris Thompson
[email protected]The marinade for these chickpeas was a bit too salty for my taste. I would recommend using less salt next time.
Sebastian Bell
[email protected]These chickpeas were easy to make and turned out great. I will definitely be making them again.
Jannet Jannie
[email protected]I've never had Libyan food before, but these chickpeas were amazing. The flavors were so unique and delicious.
Saifil Islam
[email protected]These chickpeas were delicious! I made them for a party and they were a hit. The marinade was flavorful and the chickpeas were cooked perfectly.