LIME BUTTER SAUCE
This versatile 5 minutes sauce will be wonderful on salmon, grilled corn or a host of ways your imagination will come up with. You can make it a day ahead and store it in the refrigerator, stir before using. From Gourmet Magazine
Provided by Bev I Am
Categories Lime
Time 5m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Purée garlic with lime juice, salt, and pepper in a blender until smooth.
- With motor running, add melted butter and blend until emulsified, about 30 seconds.
- Makes 3/4 cup.
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Raghad El_moghazy
[email protected]This recipe is a great way to change up your usual fish routine. The lime butter sauce is a nice twist on the classic lemon butter sauce.
Wisdom Limbikani
[email protected]The lime butter sauce sounds amazing! I can't wait to try this recipe.
Saleem Raza
[email protected]I'm definitely going to try this recipe next time I have fish. It looks so easy and delicious.
Oluwayemisi Adeniran
[email protected]This recipe is a great way to add some brightness and flavor to your seafood dishes. The sauce is easy to make and it really packs a punch.
AbdurRahman Snacker
[email protected]I'm not usually a fan of fish, but this dish changed my mind. The lime butter sauce is amazing and it really makes the fish taste delicious.
Flora Bosi
[email protected]This recipe is a keeper! I love the tangy, buttery flavor of the sauce. It's so easy to make and it really elevates the flavor of any fish or seafood.
Md Tahin
[email protected]Absolutely delicious! The lime butter sauce was the perfect complement to the fish. I served it over rice and it was a hit with the whole family. Will definitely be making this again.