LIME CHICKEN WITH BLACKBERRY SALSA
I invented this recipe in a hurry one night and was over-the-top thrilled with how it came out! I've since served it to company; it always gets rave reviews. I love that it's so easy, and so healthy for my family, too. You can use grilled chicken instead of baked, if you like, and the spice level is up to you! If you like more kick in your food, use the whole 2T of red pepper flakes. Otherwise, start with 1T and adjust to taste. -Joni Hilton, Rocklin, California
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 12 servings (6 cups salsa).
Number Of Ingredients 11
Steps:
- Finely grate zest from limes. Cut limes crosswise in half; squeeze juice from limes. Place peels, lime juice, oil, pepper flakes and salt in a large dish or bowl. Add chicken and turn to coat. Refrigerate 4 hours or overnight. , In a bowl, combine blackberries, tomatoes, green onions, cilantro and salt., Drain chicken, discarding marinade. Grill, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 165°. Serve with salsa.
Nutrition Facts : Calories 297 calories, Fat 13g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 382mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 3g fiber), Protein 36g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Medadi jackso Medadi jackso
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive meal.
April Young
[email protected]I'm not a big fan of chicken, but I loved this dish. The salsa is what really made it for me.
Safwan Nitu
[email protected]This is a great recipe for a summer cookout. It's easy to make and it's always a hit.
Nick Uhri
[email protected]I doubled the recipe and it was still gone in no time. This dish is a crowd-pleaser.
Eric Kelly
[email protected]I'm not a fan of cilantro, so I omitted it from the recipe. The dish was still delicious.
Aldar Ello
[email protected]This is one of my favorite recipes. I make it all the time and it's always a hit.
Gelin Johnkerry
[email protected]I love this recipe! The chicken is always moist and flavorful, and the salsa is the perfect complement.
Raj Raju Jha
[email protected]The chicken was a bit bland, but the salsa was so good that it made up for it.
Angie Arroyo
[email protected]This dish is easy to make and it's perfect for a weeknight meal. I served it with rice and it was a hit with my family.
Afzal Mir
[email protected]I'm not a big fan of chicken, but this dish was actually really good. The salsa is what really made it for me.
Diwakar Khulal
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped avocado to the salsa and it was delicious.
nikos zervas
[email protected]I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.
dj tiken
[email protected]I made this dish for a party and it was a hit! Everyone loved the combination of flavors.
Rodrigo Macias
[email protected]The chicken was a bit dry, but the salsa was amazing. I will definitely be making the salsa again.
Jangirxxasss Alom
[email protected]This lime chicken with blackberry salsa is a delightful dish that is sure to impress. The chicken is moist and flavorful, while the salsa is tangy and sweet. I would definitely recommend this recipe to anyone looking for a new and exciting way to enj