LIME-CRAB SOUP

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Lime-Crab Soup image

Be anything but crabby after enjoying this sunny citrus bisque. You'll net half your daily folate needs per bowl.

Provided by Jennifer Iserloh

Categories     Soup/Stew     Blender     Picnic     Dinner     Lunch     Lime     Crab     Avocado     Healthy     Self     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 4 servings

Number Of Ingredients 10

4 limes, zested and juiced
3 cups fresh corn, cut from about 6 cobs
1/2 chipotle chile in adobo sauce, seeded, plus 1 tablespoon adobo sauce
4 cups reduced-sodium nonfat chicken broth
1/2 teaspoon salt, divided
1/2 pound cooked crabmeat
1 avocado, pitted and diced
1/4 cup packed chopped fresh cilantro
1/2 teaspoon crushed cumin seeds
4 ounces tortilla chips or strips (optional)

Steps:

  • Reserve 1 tablespoon lime juice. Blend remaining lime juice, zest, corn kernels, chile, adobo sauce, broth and 1/4 teaspoon salt in a blender until smooth. Divide soup among 4 bowls. Toss crabmeat, avocado, cilantro, cumin seeds, reserved lime juice and remaining 1/4 teaspoon salt in a bowl. Sprinkle soup with crab mixture and serve with tortilla chips, if desired.

Tanveerjaan Ghassan
tghassan@hotmail.fr

This soup is amazing! The flavors are incredible and the crab meat is so tender. I will definitely be making this again and again.


Kamal el achhab
e_kamal@gmail.com

I'm not a huge fan of seafood, but I really enjoyed this soup. The lime and coconut milk broth is so flavorful and creamy, and the crab meat is cooked perfectly. I would definitely make this again.


hami nepali
h67@gmail.com

This soup is absolutely delicious. The flavors are so well-balanced and the crab meat is cooked perfectly. I will definitely be making this again.


Cassandra George
gcassandra@gmail.com

This is one of my favorite soups. It's so flavorful and comforting. I love the combination of lime, coconut milk, and crab. It's the perfect soup for a cold day.


Chris Glass
chris-glass@hotmail.com

I'm not usually a fan of seafood soups, but this one changed my mind. The lime and coconut milk broth is so flavorful and creamy, and the crab meat is cooked perfectly. I'll definitely be making this again.


Dawit Zerihun
zerihun_dawit11@gmail.com

This soup is a perfect balance of sweet, sour, and spicy. The lime and lemongrass give it a refreshing brightness, while the coconut milk and crab meat add a rich and creamy texture. I loved it!


John Rohlfs
rohlfs90@yahoo.com

I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is incredible. I love that it's not too spicy, so it's perfect for people who don't like spicy food.


Sony Bonik
b@gmail.com

This is the best crab soup I've ever had. The flavors are so well-balanced and the crab meat is cooked perfectly. I highly recommend this recipe.


Sanu Pun
sanu_p@yahoo.com

This soup is amazing! The flavors are incredible and the crab meat is so tender. I will definitely be making this again and again.


FF SS
f.s61@gmail.com

I'm not a huge fan of seafood, but I really enjoyed this soup. The lime and coconut milk broth is so flavorful and creamy, and the crab meat is cooked perfectly. I would definitely make this again.


Alicia Howard
h@gmail.com

This soup is absolutely delicious. The flavors are so well-balanced and the crab meat is cooked perfectly. I will definitely be making this again.


Sumaya Mangera
sm@hotmail.com

I made this soup for a potluck and it was a huge success. Everyone loved it! It's so easy to make and the flavor is amazing. I'll definitely be making this again.


Karina Kareem
karinakareem@hotmail.com

This is one of my favorite soups. It's so flavorful and comforting. I love the combination of lime, coconut milk, and crab. It's the perfect soup for a cold day.


Aniel Jose
a@gmail.com

I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is incredible. I love that it's not too spicy, so it's perfect for people who don't like spicy food.


Joe Lagud
jl@gmail.com

This soup is a perfect balance of sweet, sour, and spicy. The lime and lemongrass give it a refreshing brightness, while the coconut milk and crab meat add a rich and creamy texture. I loved it!


Toufeeq 404
4@hotmail.com

I'm not usually a fan of seafood soups, but this one changed my mind. The lime and coconut milk broth is so flavorful and creamy, and the crab meat is cooked perfectly. I'll definitely be making this again.


Mason Calhoun
m33@yahoo.com

5 stars! This soup is absolutely delicious. I made it for a dinner party and it was a huge hit. Everyone raved about the flavors and how unique it was.


tasin
tasin18@yahoo.com

This lime crab soup is a delightful symphony of flavors, with the tangy lime cutting through the richness of the crab and coconut milk. The addition of lemongrass and galangal gives it a uniquely Southeast Asian flair. I highly recommend it!