LIME MASCARPONE PANNA COTTA WITH RASPBERRIES
Steps:
- Combine 1/4 cup juice and peel in small saucepan; sprinkle gelatin over. Let stand 5 minutes. Add 1/4 cup cream to gelatin mixture; stir over low heat just until gelatin dissolves. Remove from heat.
- Whisk mascarpone and 1/2 cup sugar in medium bowl; gradually whisk in remaining 1 cup cream until smooth. Whisk gelatin mixture into cream mixture. Pour into 6 widemouthed Champagne glasses or small wineglasses. Chill until set, at least 4 hours or overnight.
- Stir remaining 2 tablespoons lime juice, 1/4 cup sugar, and butter in large skillet over medium-high heat until sugar dissolves, about 3 minutes. Cool 2 minutes. Fold in berries; spoon over desserts. Grate peel from 1 lime directly over desserts.
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Xolile Nteyi
[email protected]This was a great recipe! I made it for a party and everyone loved it. The panna cotta was creamy and smooth, and the lime and mascarpone flavors were perfect together.
Marlon Ferrell
[email protected]This panna cotta was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Dana Williams
[email protected]This was a good recipe, but I think it would be even better with a different type of fruit. I might try using strawberries or blueberries next time.
sajusalman chowudry
[email protected]The panna cotta was a bit too firm for my liking, but the flavor was good. I think I would use a little less gelatin next time.
Ashlei Doucette
[email protected]This panna cotta was a bit too tart for my taste, but it was still good. I think I would use less lime juice next time.
kell rodriguez
[email protected]This was my first time making panna cotta and it turned out great! The recipe was easy to follow and the panna cotta was delicious. I loved the combination of lime and mascarpone flavors.
Kamxo Jorian
[email protected]I made this panna cotta for a party and it was a huge hit! Everyone loved the flavor and texture. It was also very easy to make, which is always a plus.
Craig Dewald
[email protected]This panna cotta was so delicious and refreshing. The lime and mascarpone flavors were perfect together, and the raspberries added a nice tartness. I will definitely be making this again!
saeed al ameri
[email protected]Yum!
Lela Berdzenishvili-Kahveci
[email protected]This was a great recipe! The panna cotta was creamy and smooth, and the lime and mascarpone flavors were very well-balanced. The raspberries added a nice tartness that complemented the sweetness of the panna cotta perfectly. I would definitely recomm
Dh Sj
[email protected]I'm not usually a fan of panna cotta, but this recipe changed my mind. The lime and mascarpone flavors were so refreshing and delicious, and the raspberries added a perfect touch of sweetness. I'll definitely be making this again!
Shadin Khan
[email protected]This panna cotta was a hit at my dinner party! The lime and mascarpone flavors were perfectly balanced, and the raspberries added a lovely tartness. It was also very easy to make, which is always a bonus.