LIME PICKLED RED ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lime Pickled Red Onions image

Another pickled onion recipe... so good on sandwiches. My favorite is salmon on dark bread with these pickled onions on top, which would also be a great appetizer if cut up.

Provided by Yogi8

Categories     Vegetable

Time 10m

Yield 1 cup

Number Of Ingredients 6

1 large red onion, thinly sliced
1/4 cup fresh lime juice
1 tablespoon olive oil
1/2 teaspoon salt
2 tablespoons chopped fresh cilantro
1 teaspoon chopped fresh oregano or 1/2 teaspoon dried oregano

Steps:

  • Mix all ingredients and let onion marinate at least 3 hours at room temp.
  • Will keep up to 4 days, covered in frig.

Melchor Hernandez
[email protected]

These pickled onions are the perfect balance of sweet and tangy. They're also really crunchy and flavorful.


Bilalahmad Jmali
[email protected]

I've never pickled onions before, but this recipe made it easy. The onions are delicious and I can't wait to try them on different dishes.


Abad Zakir
[email protected]

The recipe was easy to follow and the onions turned out perfectly. I will definitely be making these again.


Stoke
[email protected]

I made these pickled onions for a party and they were a hit! Everyone loved them.


Amir Osama
[email protected]

These pickled onions are a great way to use up leftover red onions. They're also a great addition to salads, tacos, and sandwiches.


Dougie Hurst
[email protected]

I love the pop of color that these onions add to my dishes. They're also a great way to add a little extra flavor.


nakita heron
[email protected]

These pickled onions are the perfect balance of sweet and tangy. They're also really crunchy and flavorful.


Lennox Mdoda
[email protected]

I've never pickled onions before, but this recipe made it easy. The onions are delicious and I can't wait to try them on different dishes.


Eresk Tyf
[email protected]

The recipe was easy to follow and the onions turned out perfectly. I will definitely be making these again.


King Romjan
[email protected]

I made these pickled onions for a party and they were a hit! Everyone loved them.


michael abi
[email protected]

These pickled onions are a great way to use up leftover red onions. They're also a great addition to salads, tacos, and sandwiches.


Elaine Wyatt
[email protected]

I love the pop of color that these onions add to my dishes. They're also a great way to add a little extra flavor.


Jahanar Begum
[email protected]

These pickled onions are the perfect balance of sweet and tangy. They're also really crunchy and flavorful.


Rafi Tajdar
[email protected]

I've never pickled onions before, but this recipe made it easy. The onions are delicious and I can't wait to try them on different dishes.


Rafiullah Khiri
[email protected]

The recipe was easy to follow and the onions turned out perfectly. I will definitely be making these again.


shun bae hatrix
[email protected]

I made these pickled onions for a party and they were a hit! Everyone loved them.


Angel Butt
[email protected]

These pickled onions are a great addition to tacos, salads, and sandwiches. They're also a great way to use up leftover red onions.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #condiments-etc     #vegetables     #easy     #finger-food     #dietary     #gluten-free     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #free-of-something     #low-in-something     #number-of-servings     #presentation     #3-steps-or-less