LINGUINE WITH SHRIMP, TOMATOES, AND FETA SABRAW

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Linguine with Shrimp, Tomatoes, and Feta Sabraw image

Categories     Pasta     Tomato     Quick & Easy     Feta     Basil     Shrimp     Summer     Gourmet

Yield Makes 4 servings

Number Of Ingredients 8

1 pound medium shrimp (about 40)
2 pints vine-ripened cherry tomatoes
4 large garlic cloves
1 bunch scallions
1/4 cup extra-virgin olive oil
1/2 cup finely chopped fresh basil leaves
1 1/2 cups crumbled feta (about 6 ounces)
1 pound dried linguine

Steps:

  • Shell shrimp and, if desired, devein. In a large saucepan of boiling salted water cook shrimp until cooked through, about 1 minute, and drain well.
  • Halve tomatoes and mince garlic. Finely chop scallions. In a large bowl stir together all ingredients except linguine with salt and pepper to taste. Chill sauce, covered, 1 hour. Let sauce stand at room temperature, stirring occasionally, 20 minutes.
  • In an 8-quart kettle bring 6 quarts salted water to a boil and cook linguine until al dente. Reserve 1/3 cup pasta water and drain pasta. Add pasta to sauce and toss well, adding enough pasta water to reach desired consistency.

Habib Suleiman
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This recipe is a great idea! I love shrimp and tomatoes, so I know I'll enjoy it.


Sadam Husen
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I'm going to make this dish for dinner tonight. I'll let you know how it turns out.


T Nox
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I'm not sure about this recipe. The combination of shrimp and feta seems a bit strange.


Saint Henry
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This dish looks delicious! I can't wait to try it.


Sunny Malik
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This recipe has potential, but it needs some tweaking. I would add more garlic and herbs to the sauce.


Mike Nelson
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I would recommend using a different type of pasta, such as penne or fusilli.


Mabret Fileke
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I was disappointed with this recipe. The sauce was bland and the shrimp were overcooked.


Ridoy Ahmad
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This dish is a great way to use up leftover shrimp. I also added some chopped spinach for extra nutrition.


Fevki Akalin
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Easy and tasty! This recipe is a keeper.


Sanduni Madhumali
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I'm not a big fan of seafood, but this dish changed my mind. The shrimp were cooked perfectly and the tomato sauce was flavorful. I'll definitely be making this again.


UMAR Rajpoot
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The linguine with shrimp, tomatoes, and feta was delicious! I especially enjoyed the tangy flavor of the feta cheese.


MD:Monjurul Islam Monju
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This linguine dish was a hit with my family! The combination of shrimp, tomatoes, and feta created a flavorful and satisfying meal. The recipe was easy to follow and the cooking time was accurate.