Re-create a fabulous restaurant-style pasta dinner at home.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Cook and drain linguine as directed on package.
- Meanwhile, in 12-inch skillet, heat oil over medium-high heat. Cook garlic, anchovy paste, chile and tomatoes in oil about 5 minutes, stirring frequently, until garlic just begins to turn golden.
- Stir in oregano, chicken, bell peppers and wine. Cover and cook about 10 minutes, stirring occasionally, until chicken is no longer pink in center.
- Add linguine and 1/4 cup of the cheese to mixture in skillet; toss until linguine is evenly coated. Sprinkle with remaining 1/4 cup cheese.
Nutrition Facts : Calories 470, Carbohydrate 55 g, Cholesterol 45 mg, Fat 1, Fiber 4 g, Protein 28 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 4 g, TransFat 0 g
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Zubair almaan
[email protected]This looks delicious!
Ali KhaLiq„ÉÑ
[email protected]Can't wait to try this recipe!
Kezon Nick
[email protected]Yum!
Moses Mayuot
[email protected]5 stars!
Jacob Loosemore
[email protected]This dish is definitely a keeper. I will be making it again and again.
dost mohammad dost
[email protected]I love how versatile this recipe is. You can easily add or remove ingredients to suit your own taste.
Tokelo Kgatjepe
[email protected]I served this with a side of rice and it was a perfect meal.
haroon nawaz
[email protected]This dish is perfect for a quick and easy weeknight meal.
Bokang Makgota
[email protected]I added some chopped broccoli and red bell pepper to the sauce and it was delicious!
Kansas City Raver
[email protected]I substituted chicken thighs for the chicken breasts and it turned out just as good.
Antor dotto
[email protected]I'm not a big fan of spicy food, but I really enjoyed this dish. The sauce had just the right amount of heat.
Sķ gamer
[email protected]I made this for my family last night and they loved it! The recipe was easy to follow and the dish turned out great.
Leandra Manus
[email protected]This dish was absolutely delicious! The chicken was tender and flavorful, and the sauce was perfectly spicy. I would definitely make this again.