LINGUINE WITH TAPENADE, TOMATOES, AND ARUGULA
Prepared tapenade is a great pantry item to have on hand for any number of reasons. We love tossing a hearty black olive tapenade with pasta, tomatoes, feta, and parsley for a quick weeknight meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 8
Steps:
- In a large pot of boiling salted water, cook linguine according to package instructions. Drain pasta. In pot, heat oil over medium. Add tomatoes and cook, stirring occasionally, until slightly softened, about 3 minutes. Return pasta to pot, stir in tapenade, and cook until heated through. Add arugula andtoss to combine. Season with salt and pepper. Divide among 4 bowls, drizzle with oil, and sprinkle with parsley and feta.
Nutrition Facts : Calories 557 g, Fat 12 g, Fiber 5 g, Protein 19 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tomskido Fyre
f10@aol.comOverall, I was disappointed with this recipe.
Farooq Sultan
farooq.s67@hotmail.comThe ingredients in this recipe were too expensive.
Muhammad Jaffery
mj35@aol.comThis dish was too time-consuming to make.
Bikram
bikram@aol.comThe tapenade overpowered the other flavors in the dish.
Prosper Sylvanus
prospers@gmail.comI found this dish to be a bit bland.
Mahfuz Salhadin
s_mahfuz@gmail.comThe tomatoes were a little too acidic for my taste.
aziemcou
aziemcou@yahoo.comThis dish was a little too salty for my taste.
IDK A fake name
i_name@aol.comI would definitely make this dish again.
Muhammad Muzaffar
m36@yahoo.comThis recipe is a great way to use up leftover tapenade.
Aasmi Rai
rai-a67@yahoo.comI'm not a big fan of arugula, so I used spinach instead.
Kishore Biswas
k.biswas@gmail.comThis dish is so versatile. You can add or remove ingredients to suit your taste.
Uamir Agha
agha@gmail.comI substituted sun-dried tomatoes for the fresh tomatoes and it was still delicious.
Md nill Sarker
md.n@hotmail.comThe flavors in this dish are amazing! The tapenade adds a salty and savory flavor, while the tomatoes and arugula add a pop of freshness.
Pine Purvis Sr.
sp26@yahoo.comI love how easy this recipe is to make. It's perfect for a quick and delicious weeknight meal.
Nadeem Masih Danish
danish_n73@yahoo.comThis linguine dish was a hit with my family! The tapenade, tomatoes, and arugula came together perfectly.